Summary
Overview
Work History
Education
Skills
Timeline
Generic

Cecil Freytag

Harrod

Summary

Dynamic and detail-oriented professional with extensive experience in food preparation and kitchen sanitation at Lost Creek Rehabilitation and Nursing Center. Proven ability to ensure dietary compliance and enhance meal presentation while excelling in teamwork and problem-solving. Committed to maintaining high standards of food safety and quality control.

Overview

2026
2026
years of professional experience

Work History

Dietary Cook

Lost Creek Rehabilitation and Nursing Center
10.2023 - Current

Self Employed

Me
08.2012 - 06.2023

Forklift Operator

Adecco Honda Transmission
04.2010 - 08.2012
  • Safely loaded and unloaded trucks using appropriate forklift attachments, reducing the risk of accidents or injuries.
  • Kept warehouse clean and organized by removing debris and returning unused pallets to designated areas.
  • Improved warehouse efficiency by skillfully operating forklifts to move, locate, and stack materials.
  • Wrapped pallets in plastic wrap and attached merchandise tags to prepare for shipping.
  • Operated forklift in compliance with OSHA guidelines and organizational policies.
  • Operated equipment safely and efficiently to prevent damage to items and avoid injuries.

Construction Worker

Self-employeed
2005 - 2010
  • Utilized hammers, saws, squares, levels, and fastening devices to complete projects.
  • Maintained clean and organized job sites, contributing to a safe working environment for all employees.
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Worked independently in fast-paced environment while meeting productivity and quality expectations.

Assistant Warehouse Manager

B&T Distributers
1998 - 2005
  • Managed daily shipping and receiving operations, ensuring accuracy and timeliness in all transactions.
  • Managed day-to-day operations of warehouse, freight and parcel shipments, returns, and transfers.
  • Maintained a safe work environment, conducting regular safety inspections and training employees on proper procedures.
  • Double checked records, daily reports, and inventory transactions to identify and correct variances.
  • Monitored inventory levels closely, ensuring stock was replenished in a timely manner to prevent shortages or delays in fulfilling customer orders.
  • Ensured timely order fulfillment by coordinating with team members to prioritize tasks efficiently.

Shift Manager

Hardees Fast Food
1995 - 1998
  • Handled escalated customer issues effectively, demonstrating strong problem-solving skills while upholding company values and standards.
  • Trained new employees on company policies, procedures, and job responsibilities, ensuring seamless integration into the team.
  • Trained and mentored new employees to maximize team performance.
  • Improved overall team performance by effectively delegating tasks and providing clear instructions.
  • Supervised employees and oversaw quality compliance with company standards for food and services.
  • Excelled in every store position and regularly backed up front-line staff.
  • Conducted regular evaluations of employee performance, identifying areas for improvement and offering targeted guidance for skill development.

Education

High School Diploma -

Upper Scioto Valley
McGuffey, Oh
05-1996

Skills

  • Food presentation
  • Plates presentation
  • Supply restocking
  • Sanitation procedures
  • Kitchen sanitation
  • Food preparation
  • Safe food handling
  • Cooking techniques
  • Meal preparation
  • Food assembly
  • Quality control
  • Dietary restriction compliance
  • Allergen awareness
  • Food safety practices
  • Portion control
  • Temperature control
  • Nutrition
  • Ingredient substitution
  • Food prep techniques
  • Diet adherence
  • Acquainted with hygiene practices
  • Nutritional supplementation
  • Kitchen equipment mastery
  • Therapeutic meals
  • Special diet expertise
  • Teamwork
  • Problem-solving
  • Time management
  • Attention to detail
  • Multitasking

Timeline

Dietary Cook

Lost Creek Rehabilitation and Nursing Center
10.2023 - Current

Self Employed

Me
08.2012 - 06.2023

Forklift Operator

Adecco Honda Transmission
04.2010 - 08.2012

Construction Worker

Self-employeed
2005 - 2010

Assistant Warehouse Manager

B&T Distributers
1998 - 2005

Shift Manager

Hardees Fast Food
1995 - 1998

High School Diploma -

Upper Scioto Valley
Cecil Freytag