Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Cesar Blache

McKinney,TX

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Professional Bartender with extensive knowledge of spirits and engages customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

6
6
years of professional experience

Work History

Bartender/ NRO

Lazy Dog Restaurant & Bar
03.2021 - Current
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Traveled to open new restaurant as an "NRO" Trainer.
  • Organized and designated places for all necessities of the bar.
  • Trained bartenders in group and one-on-one setting.

Bartender/ Event Ambassador

TopGolf
06.2018 - 03.2020
  • Served high customer volumes during special events, nights, and weekends.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Coordinated schedules and timelines for events.
  • Managed event logistics and operations.

Bartender/ Server

Stabs Prime Steakhouse
09.2017 - 06.2018
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Resolved customer complaints promptly and professionally to maintain positive reputation.
  • Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
  • Increased sales significantly by upselling higher-end products to customers.

Education

Mechanical Engineering Technology

Louisiana State University And A&M College
Baton Rouge, LA

High School Diploma -

Allen High School
Allen, TX
06.2015

Skills

  • Age Identification and Compliance
  • Complex Problem-Solving
  • Professional Service Standards
  • Patron Rapport
  • Dining Room Management
  • Pair Food and Wine
  • Engaging Customers
  • Making Change

Languages

Spanish
Limited Working

Timeline

Bartender/ NRO

Lazy Dog Restaurant & Bar
03.2021 - Current

Bartender/ Event Ambassador

TopGolf
06.2018 - 03.2020

Bartender/ Server

Stabs Prime Steakhouse
09.2017 - 06.2018

Mechanical Engineering Technology

Louisiana State University And A&M College

High School Diploma -

Allen High School
Cesar Blache