Cesar ' Dominguez
Mesa,AZ
Summary
Hard-working, organized and goal-oriented professional looking to expand into Logistics and Supply Chain. Multiple years in customer and food service, providing assistance and delivering customer satisfaction. Looking for further growth and knowledge, with the goal of being promoted, while applying the skills that I have acquired throughout my career. Authorized to work in the US for any employer
Experienced Soccer Coach adept at coaching players on how to improve gameplay, maximize agility and increase strength. Oversees team dynamics with practiced eye while maintaining safety and building skills. Offering 2 years of related experience.
Overview
14
14
years of professional experience
Work History
Line Cook
First Watch Daytime Cafe
10.2024 - Current
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Plated and presented all dishes to match established restaurant standards.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items such as meats, poultry, and fish for frying purposes.
Head Soccer Coach
CCV Stars
08.2023 - Current
- Collaborated with assistant coaches to design tailored training plans targeting specific areas of improvement.
- Promoted a growth mindset among players by emphasizing personal development goals alongside team objectives.
- Implemented injury prevention protocols by partnering with sports medicine professionals and focusing on proper technique during training sessions.
- Increased overall team fitness levels through structured strength and conditioning programs designed specifically for soccer athletes.
- Boosted player development through personalized coaching, skill assessments, and individualized feedback.
- Established a positive team culture by promoting sportsmanship, collaboration, and respect among players.
Line Cook/Prep Cook Trainer
Flancer's Restaurant
05.2022 - Current
- Prepared food items such as meats, poultry, and fish for frying purposes
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business
- Maintained well-stocked stations with supplies and spices for maximum productivity
- Followed restaurant stock management schedule to monitor product freshness and rotate out old products
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation
Bilingual Technical Support Specialist
Xpress Technologies
05.2019 - 05.2022
- Provided Bilingual technical support to frustrated users and consistently ranked as top support rep in customer service
- Collaborated with supervisors to escalate and address customer inquiries or technical issues
- Resolved diverse range of technical issues across multiple systems and applications for customers and end-users across various time zones
- Responded to customer inquiries and provided technical assistance over phone and in person
- Researched and identified solutions to technical problems
- Monitored system performance to identify potential issues
Line Cook, Prep Cook
Flancer's Restaurant
10.2018 - 05.2020
- Created and deployed successful strategies to boost restaurant performance, streamline food prep processes and reduce waste
- Checked and tested foods to verify quality and temperature
- Scheduled and received food and beverage deliveries, adhering to food cost and budget
- Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals
- Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance
- Developed kitchen staff through training, disciplinary action, and performance reviews
- Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning
Line Cook
Red Robin
11.2015 - 10.2018
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination
- Prepared food items such as meats, poultry, and fish for frying purposes
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation
- Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage
Line Cook Supervisor
BJ'S Restaurant & Brewhouse
09.2010 - 10.2015
- Disciplined and motivated staff to achieve challenging objectives in fast-paced culinary environments
- Monitored food preparation, production, and plating for quality control
- Developed kitchen staff through training, disciplinary action, and performance reviews
- Oversaw grill, stove, and oven, and cleaned equipment after every shift
- Directed food preparation and cooking activities to meet health and safety standards
- Directed activities of team of skilled kitchen workers preparing and serving meals
- Created and deployed successful strategies to boost restaurant performance, streamline food prep processes and reduce waste
Education
High School Diploma -
Red Mountain High School
Mesa, AZ05.2010
Skills
- Software Troubleshooting
- Time management
- Physical fitness
- Customer service
- Inventory management
- Attention to detail
- Highly motivated
- Team coordination
- Team management
- Motivational
- Injury prevention
- Strategic planning
- Technical troubleshooting
- Problem-solving
- Technical support
- Application support
Languages
Spanish
Native or Bilingual
Timeline
Line Cook
First Watch Daytime Cafe
10.2024 - Current
Head Soccer Coach
CCV Stars
08.2023 - Current
Line Cook/Prep Cook Trainer
Flancer's Restaurant
05.2022 - Current
Bilingual Technical Support Specialist
Xpress Technologies
05.2019 - 05.2022
Line Cook, Prep Cook
Flancer's Restaurant
10.2018 - 05.2020
Line Cook
Red Robin
11.2015 - 10.2018
Line Cook Supervisor
BJ'S Restaurant & Brewhouse
09.2010 - 10.2015
High School Diploma -
Red Mountain High School
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