Dynamic bartender with a proven track record at Liquid Therapy, excelling in customer service and event planning. Skilled in POS system operation and adept at creating a vibrant atmosphere. Recognized for effectively managing difficult customers while ensuring a memorable experience, showcasing strong multitasking abilities in fast-paced environments.
Overview
24
24
years of professional experience
Work History
Bartender
Liquid Therapy
Fair Oaks
06.2020 - 05.2025
Stocked ice bins and coolers as needed throughout shift.
Provided drink suggestions to customers based on their preferences.
Performed opening and closing duties including restocking supplies.
Assisted in setting up the bar for service shift.
Prepared alcoholic and non-alcoholic beverages according to recipe standards.
Adhered to state regulations regarding serving alcohol responsibly.
Processed payments accurately and efficiently with POS system.
Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
Ensured proper sanitation of bar area, glassware, utensils, and equipment.
Greeted customers and provided excellent customer service.
Cleansed glasses with sanitizing solution after each use.
Checked identification cards for proof of age prior to serving alcohol beverages.
Managed cash drawer at the end of each shift ensuring accuracy of funds received.
Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
Collected and organized daily till totals and tips.
Trained new bartenders on drink preparation and upselling techniques.
Planned and coordinated special events to boost customer numbers and profits.
Greeted guests with friendliness and professionalism.
Effectively multitasked within fast-paced environment.
Remained calm and poised during busy periods, promoting great customer service to guests.
Neatly sliced and pitted fruit for garnishing drinks.
Made friendly conversation with customers to provide enjoyable bar experience.
Persuaded highly intoxicated customers to stop drinking and arranged alternative transportation.
Cleaned up spills and broken glassware and safely disposed of sharp pieces.
Bartender
Jan's Lounge
Orangevale
01.2009 - 01.2020
Performed opening and closing duties including restocking supplies.
Stocked ice bins and coolers as needed throughout shift.
Kept track of all orders made by customers and communicated them promptly to kitchen staff.
Provided drink suggestions to customers based on their preferences.
Developed good working relationships with fellow employees through effective communication.
Processed payments accurately and efficiently with POS system.
Collected and organized daily till totals and tips.
Prepared cocktails from bar recipes and served wine, draft and bottled beer.
Restaurant Waiter
Claim Jumper Restaurant
Roseville
01.2007 - 06.2010
Supported other wait staff members when needed during peak times; assisted with taking orders from large groups.
Maintained cleanliness throughout the dining area during shift; wiped down tables after each seating period.
Assisted guests with making food and beverage selections.
Delivered food to tables in a timely manner while ensuring correct temperatures were maintained.
Resolved customer complaints in a polite manner according to company policy.
Demonstrated up-selling techniques when appropriate to increase restaurant sales.
Provided excellent customer service by anticipating guest needs, responding promptly and acknowledging all guests, however busy and whatever time of day.
Greeted customers, provided menus and answered questions about menu items.
Cleared dishes between courses, refilled drinks as necessary and served any requested condiments or accompaniments.
Performed opening and closing duties such as setting up the dining area, restocking supplies and checking equipment for proper functioning at the start of shifts.
Checked on guests during meals to ensure satisfaction with each course.
Processed cash payments accurately using a POS system; ensured accuracy of change given to customers.
Complied with all health department regulations regarding food handling, storage and sanitation standards.
Provided exceptional service to high volume of daily customers.
Helped customers select menu items by suggesting courses, explaining specials and answering food preparation questions.
Firefighter
Stratmoor Hills Fire Department
Colorado Springs
01.2001 - 01.2007
Assisted in responding to emergency calls, assessing situations, and providing necessary medical aid.
Inspected vehicles for proper operation prior to use on emergency calls.
Transported injured persons safely from accident sites to hospitals for treatment.
Extinguished fires using water hoses, chemical extinguishers, smoke ejectors, and other tools.
Performed search and rescue operations in hazardous environments.
Evaluated incident scenes for possible victims requiring medical attention or evacuation assistance.
Prepared detailed reports concerning all activities at emergency scenes.
Assisted in cleaning up hazardous materials following an incident scene.
Participated in training drills and exercises to maintain proficiency in fire suppression tactics.
Coordinated with other first responders during multi-agency responses.
Conducted regular safety inspections of buildings to identify any potential hazards.
Operated specialized equipment such as pumps, aerial ladder trucks, and hazardous material units.
Communicated effectively with crew members while performing tasks under stressful conditions.
Maintained firefighting equipment, including hoses and ladders, on a daily basis.
Communicated with other firefighters and emergency personnel to relay observations, equipment needs, and other relevant information.
Skills
POS system operation
Customer service
Event planning
Creating a fun inviting atmosphere with various themed nights