Summary
Overview
Work History
Education
Skills
Timeline
Generic

Chad Clark

Portland,OR

Summary

Seeking a career opportunity with a dynamic company that offers growth potential and opportunities for advancement. Committed to leveraging skills and experience to contribute to the success of the organization. Eager to join a team that values professional development and fosters a collaborative work environment. Passionate about continuously learning and adapting to new challenges in order to excel in the chosen field.

Bringing positive attitude and strong teamwork skills to kitchen environment. Knowledge of food safety and sanitation practices combined with ability to follow recipes and prepare ingredients. Dedicated to creating delicious meals and contributing to high-quality dining experience.

Transitioning from fast-paced kitchen environment where skills in time management and multitasking were developed. Proven ability to work under pressure and maintain high standards of food quality and presentation. Looking to apply these skills in new, dynamic role that values dedication and efficiency.

Hardworking and enthusiastic [Job Title] trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

Overview

2025
2025
years of professional experience

Work History

Cook

Blackbear diner
  • Independent thinker able to perform job duties with minimal to no senior staff supervision
  • Set up and stocking stations with all necessary supplies
  • Prepare food for service (Chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report and follow executive or chefs instructions
  • Clean up station and take care of leftover food
  • Stick inventory appropriately
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
  • Estimates expected food consumption and organizes preparation
  • Meets with customers to ensure a great meal experience
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.

Apartment Maintenance Technician

Green Leaf Partners
01.2024 - Current
  • Maintained a safe living environment for residents by quickly addressing any potential hazards or code violations discovered during inspections or reported by tenants.
  • Assisted in preparing vacant units for new occupants by performing thorough cleaning, painting, minor repairs, and appliance installation as needed.
  • Developed strong relationships with tenants through courteous interactions and efficient resolution of their maintenance requests.
  • Upheld excellent communication with property managers regarding progress updates, completed tasks, and upcoming maintenance needs.
  • Enhanced the apartment community''s curb appeal by maintaining landscaping, repairing exterior fixtures, and painting surfaces as needed.
  • Reduced downtime for essential building systems by performing routine preventative maintenance on HVAC, plumbing, electrical, and other critical components.
  • Contributed to increased resident retention rates by consistently providing high-quality maintenance services that exceed expectations.
  • Maintained a clean and organized workspace to promote safety and efficiency while completing maintenance tasks.
  • Demonstrated proficiency in diagnosing mechanical issues accurately using various tools such as multimeters, pressure gauges, and diagnostic software applications when applicable.
  • Ensured timely completion of work orders by prioritizing tasks based on urgency and coordinating with property management staff.
  • Participated in emergency response efforts during inclement weather events or other unforeseen circumstances, providing rapid assistance in addressing damage or safety concerns throughout the property.
  • Repaired and replaced faulty wiring, light fixtures and other electrical components to reduce risks.
  • Performed minor wall repair, installed drywall, and applied wallpaper.
  • Inspected building systems to evaluate HVAC, electrical and plumbing maintenance needs.
  • Installed and maintained plumbing and HVAC systems.

Warehouse Worker

I.W.P
01.2021 - 01.2022
  • Fill orders in a timely manner …
  • Work with others
  • Have good people skills
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Consistently lifted materials weighing as much as [Number] pounds.
  • Maintained clean workspaces by enforcing strict housekeeping guidelines for storage areas, dock bays, and equipment zones.
  • Contributed to achieving team goals with consistent punctuality, reliability, and adherence to established performance standards.
  • Helped maintain an organized stockroom by labeling shelves clearly, designating specific areas for different products, and rotating stock regularly as required.
  • Operated various types of warehouse machinery safely, adhering to all relevant guidelines and protocols.
  • Performed routine maintenance checks on warehouse equipment to ensure optimal functionality at all times.
  • Streamlined inventory management, updating records to reflect real-time stock levels.
  • Increased customer satisfaction by ensuring accurate and timely dispatch of orders.

Service Crew Member

H&B Refrigeration
01.2016 - 06.2020
  • Installed new equipment and explained operation and routine maintenance protocols to customers.
  • Explained diagnostic findings to customers and outlined repair or service options.
  • Inspected equipment to diagnose operational issues.
  • Adhered to safety protocols and policies to reduce workplace hazards.
  • Responded to problems reported by customers by troubleshooting and resolving hardware and software issues.
  • Responded quickly to emergency maintenance requests for timely on-call support.
  • Maintained a high level of professionalism in all interactions with clients, consistently receiving positive feedback for exceptional service.
  • Operated hand tools and power equipment according to company safety procedures.
  • Established positive customer relationships by providing punctual, cost-effective solutions.
  • Completed partial or full dismantling of equipment to quickly repair or replace defective components and restore functionality.
  • Provided hands-on training to junior technicians, fostering a culture of continuous improvement within the team.
  • Strengthened relationships with customers by understanding their needs and delivering tailored solutions that exceeded expectations.
  • Streamlined service processes, documenting repair procedures and creating comprehensive reports for each job completed.

Crew Member

Little Caesars Pizza
01.2015 - 01.2016
  • Independent thinker able to perform job duties with minimal to no senior staff supervision
  • Greet customers as they arrive
  • Take orders for food and drink
  • Served food and drinks
  • Familiar with all food items available and all beverage items available for guest consumption
  • Maintained sales record, collects cash or payment by credit card from guest
  • Cleaned, reset and arrange tables as required
  • Ability to follow oral and written instructions
  • Responsible for cash receipts and complying with accountability procedures
  • Ability to stands and walks for long periods
  • Continually lifts and carries items weighting up to 55 pounds
  • Ability to apply pressure to cut through and to clean products
  • Controlled and utilized equipment safely and correctly
  • Counted, separated and weighed all types of food products and inventory items
  • Practices safety and security procedures
  • Cleaned and organized the work stations and other assigned areas to help maintain the standards for the restaurant
  • Complete opening and closing checklists
  • Prepare variety of meats, poultry, vegetables and other food items for cooking in variety of other kitchen equipment
  • Handle, store and rotate all products properly
  • Maintain a clean and sanitary work and service area including tables, shelves, walls, oven and refrigeration equipment
  • Monitor and observe guests dining experience
  • Ensure guests are satisfied with the food and service
  • Respond promptly and courteously to any requests
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor
  • Attend all scheduled employee meetings and bring suggestions for improvement

Automotive Mechanic

Self Employed
01.2006 - 01.2014
  • Independent thinker able to perform job duties with minimal to no senior staff supervision
  • Keeps equipment available for use by inspecting and testing vehicles; completing preventive maintenance such as, engine tune-ups, oil changes, tire rotation and changes, wheel balancing, replacing filters
  • Maintains vehicle functional condition by listening to operator complaints; conducting inspections; repairing engine failures; repairing mechanical and electrical systems malfunctions; replacing parts and components; repairing body damage
  • Verifies vehicle serviceability by conducting test drives; adjusting controls and systems
  • Complies with state vehicle requirements by testing engine, safety, and combustion control standards
  • Maintains vehicle appearance by cleaning, washing, and painting
  • Maintains vehicle records by recording service and repairs
  • Keeps shop equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs
  • Contains costs by using warranty; evaluating service and parts options
  • Keeps supplies ready by inventorying stock; placing orders; verifying receipt
  • Updates job knowledge by participating in educational opportunities; reading technical publications
  • Accomplishes maintenance and organization mission by completing related results as needed
  • Replaced damaged, missing, or defective parts with new and refurbished components.
  • Test drove vehicles to determine problems and test repairs.
  • Inspected and tested equipment to locate worn and damaged parts.
  • Completed full vehicle inspections to check for leaks, damage, or other issues of concern.

Education

High School Diploma -

Barstow High School
Barstow, CA
06.2006

Skills

  • Proven written and oral communication skills
  • Proficient in managing business correspondence
  • Ability to organize personal work priorities
  • Solid knowhow of general office procedures
  • Ability to work independently and as part of a team
  • Able to type at least 40 WPM
  • Excellent organizational skills
  • Expert in handling office equipment
  • Excellent customer service orientation
  • Special talent for researching and analyzing data effectively
  • Exceptional attention to detail with proven interpersonal skills
  • Strong ability to use standard business software and applications
  • Demonstrated ability to remain self-motivated at all times
  • Able to manage stress timely and effectively
  • Flexible in working hours
  • Customer service
  • Packaging and labeling
  • Strong work ethic
  • Plumbing maintenance
  • Electrical repairs
  • Basic welding
  • Appliance repair
  • Pool maintenance
  • Machine operations
  • HVAC troubleshooting
  • Safe handling standards
  • Tool and equipment use
  • Mechanical maintenance
  • Coolant system control

Timeline

Apartment Maintenance Technician

Green Leaf Partners
01.2024 - Current

Warehouse Worker

I.W.P
01.2021 - 01.2022

Service Crew Member

H&B Refrigeration
01.2016 - 06.2020

Crew Member

Little Caesars Pizza
01.2015 - 01.2016

Automotive Mechanic

Self Employed
01.2006 - 01.2014

Cook

Blackbear diner

High School Diploma -

Barstow High School

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Chad Clark