Hardworking and passionate job seeker with strong organizational skills eager to secure a position within your company. Experienced with overseeing kitchen operations and maintaining high standards of food safety and hygiene. Utilizes effective team leadership and organizational skills to ensure smooth daily operations.
Multitasking and organization
Food safety
Food preparation
Safe food handling
Kitchen equipment operation and maintenance
Cleaning and sanitation
I am and avid supporter of the community and like to volunteer my time at the local food pantry.
Servesafe
National Restaurant Association Educational Foundation (NRAEF)
Issued Jul 2024 / Expires Jul 2029
Credential ID 25935943