Summary
Overview
Work History
Education
Skills
Work Availability
Interests
Timeline
GeneralManager

Chad Wiltison

St. Johns,FL

Summary

Dynamic General Manager with a proven track record at Newk's Eatery, excelling in operations management and team leadership. Successfully boosted employee retention and enhanced customer satisfaction through effective problem resolution and relationship building. Expert in P&L management and inventory control, driving profitability and operational efficiency.

Overview

4
4
years of professional experience

Work History

General Manager

Newk's Eatery
03.2020 - 05.2024
  • Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
  • Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
  • Developed and implemented strategies to increase sales and profitability.
  • Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty.
  • Monitored financial performance, set budgets and controlled expenses to provide financial stability and long-term organizational growth.
  • Managed budget development, forecasting, and financial reporting processes to track progress towards organizational objectives accurately.
  • Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures, and technology systems.
  • Formulated policies and procedures to streamline operations.
  • Managed budget implementations, employee evaluations, and contract details.
  • Implemented robust inventory management systems to optimize stock levels and minimize waste/costs associated with excess product storage.
  • Drove the successful execution of numerous large-scale events/promotions while closely managing costs/budgetary constraints associated with event planning/management activities.
  • Addressed customer complaints and feedback with immediate action, turning dissatisfied customers into loyal patrons.
  • Boosted employee retention by developing comprehensive benefits package and fostering positive work environment.
  • Scheduled employees for shifts, taking into account customer traffic and employee strengths.
  • Assisted in recruiting, hiring and training of team members.
  • Monitored daily cash discrepancies, inventory shrinkage and drive-off.

Education

Hotel, Motel, And Restaurant Management

Seminole High School
Seminole, FL
01-1989

Skills

  • Leadership and team building
  • Problem resolution
  • Operations management
  • Team player
  • Efficient multi-tasker
  • Staff management
  • Customer relations
  • Relationship building
  • Inventory control
  • Goal setting
  • Verbal and written communication
  • P&L management
  • Labor cost controls
  • Vendor relationships
  • Purchasing
  • Employee scheduling

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Interests

Surfing

Golf

Timeline

General Manager

Newk's Eatery
03.2020 - 05.2024

Hotel, Motel, And Restaurant Management

Seminole High School