Chadwick Watkins
Cedartown,GA
Summary
I have 25 years in manufacturing. I worked two of those years in the warehouse. I have been in sanitation 23 years, 12 of those years I have been a leader in sanitation. I am very knowledgeable of chemicals and the sds. I also acquired a certified powered industrial forklift training so I can train my sanitation team on forklifts. I am on the safety committee. I can bring structure, Pest knowledge, attention to detail, accountability, communication and a strong sense of being safe at all times. I would bring hard work and a commitment to help the department reach its full potential.
Overview
19
19
years of professional experience
Work History
Sanitation Supervisor
Trident Seafoods
Carrollton, GA
01.2025 - Current
- Identified potential contamination sources and took corrective action as necessary.
- Participated in internal audits related to plant sanitary conditions and quality assurance programs.
- Conducted daily safety and sanitation inspections of all food production areas to ensure compliance with regulations.
- Assisted in the development of standard operating procedures for sanitation processes.
- Investigated any customer complaints related to product quality or hygiene issues.
- Documented corrective actions taken when deficiencies are identified during routine inspections or audits.
- Ensured all equipment was properly cleaned, sanitized, inspected, and stored according to company policies.
- Established a preventative maintenance plan for all sanitation-related machinery and equipment.
- Developed and maintained a comprehensive sanitation program, including training employees on proper cleaning techniques.
- Periodically reviewed safety data sheets related to chemicals used in the facility's sanitizing process.
- Scheduled periodic maintenance checks for all sanitation equipment used in food production areas.
- Collaborated with other departments regarding new product launches and changes in production process that may affect sanitation protocols.
- Provided guidance on pest control measures, such as traps, baits, and sprays, to eliminate infestations within the facility.
- Enforced good manufacturing practices throughout the facility and ensured compliance with applicable regulations from local health departments and other regulatory agencies.
- Maintained records of sanitation activities, such as temperature logs and chemical usage levels.
- Monitored employee performance in order to ensure that established standards of cleanliness were met.
- Coordinated with vendors to ensure timely delivery of supplies needed for effective sanitation operations.
- Supervised staff responsible for cleaning floors, walls, ceilings, fixtures, and utensils, ensuring they meet company standards.
- Performed regular tests on water samples to verify safe potable conditions for use in food processing operations.
- Followed regulations to maintain proper storage of chemicals.
- Trained team members in proper cleaning and sanitizing procedures.
- Delegated work to personnel and checked performance against company guidelines.
- Performed minor equipment repairs to keep jobs on task and notified maintenance department of major machinery failures.
- Assigned tasks to employees and monitored productivity, performance and task completion.
- Read and interpreted work order specifications and information to plan, schedule and carry out jobs effectively.
Sanitation Supervisor
Kellanova
Rome, GA
03.2024 - 01.2025
- Maintained records of sanitation activities, such as temperature logs and chemical usage levels.
- Identified potential contamination sources and took corrective action as necessary.
- Conducted daily safety and sanitation inspections of all food production areas to ensure compliance with regulations.
- Documented corrective actions taken when deficiencies are identified during routine inspections or audits.
- Assisted in the development of standard operating procedures for sanitation processes.
- Enforced good manufacturing practices throughout the facility and ensured compliance with applicable regulations from local health departments and other regulatory agencies.
- Monitored employee performance in order to ensure that established standards of cleanliness were met.
- Analyzed data collected from tests performed on water samples for trends or abnormalities that may indicate potential contamination issues.
- Provided guidance on pest control measures, such as traps, baits, and sprays, to eliminate infestations within the facility.
- Periodically reviewed safety data sheets related to chemicals used in the facility's sanitizing process.
- Supervised staff responsible for cleaning floors, walls, ceilings, fixtures, and utensils, ensuring they meet company standards.
- Participated in internal audits related to plant sanitary conditions and quality assurance programs.
- Performed minor equipment repairs to keep jobs on task and notified maintenance department of major machinery failures.
- Recommended opportunities for growth and advancement to motivate employees.
- Managed employees work hours through Kronos on a daily basis.
Sanitation Supervisor
Pilgrim Pride
Carrollton, GA
01.2024 - 03.2024
- Conducted daily safety and sanitation inspections of all food production areas to ensure compliance with regulations.
- Developed and maintained a comprehensive sanitation program, including training employees on proper cleaning techniques.
- Monitored employee performance in order to ensure that established standards of cleanliness were met.
- Identified potential contamination sources and took corrective action as necessary.
- Maintained records of sanitation activities, such as temperature logs and chemical usage levels.
- Assisted in the development of standard operating procedures for sanitation processes.
- Ensured all equipment was properly cleaned, sanitized, inspected, and stored according to company policies.
- Enforced good manufacturing practices throughout the facility and ensured compliance with USDA.
- Supervised staff responsible for cleaning equipment, floors, walls, ceilings, fixtures, utensils., ensuring they meet company standards.
- Documented corrective actions taken when deficiencies are identified during routine inspections or audits.
- Periodically reviewed safety data sheets related to chemicals used in the facility's sanitizing process.
- Participated in internal audits related to plant sanitary conditions and quality assurance programs.
- Trained team members in proper cleaning and sanitizing procedures.
- Recommended opportunities for growth and advancement to motivate employees.
- Coach employee’s.
- I manage 35-40 union employees.
- Managed employees work hours through Kronos on a daily basis.
Sanitation Supervisor
Kerry Ingredients
Rome, GA
06.2006 - 01.2024
- I Foster a successful environment through effective engagement, accountable oriented work environment.
- Ensure direct reports and fellow employees, contractors and visitors are following all applicable quality and food safety procedures and policies.
- Successfully delegates day to day task.
- Monitor forklift inspection sheets to ensure they are being signed off correctly.
- Work closely with the Quality Assurance Department to ensure that we are meeting a high quality standard.
- I was responsible for following all applicable quality and food safety procedures and policies.
- Was responsible for maintaining chemical inventory.
- Hold daily meetings with employees to ensure good communication.
- Be in constant communication with management to ensure sanitation needs are met.
- Was responsible for titrating chemicals on daily basis.
- Delegated tasks to multiple employees while maintaining efficient workplace.
- Conducted daily safety and sanitation inspections of all food production areas to ensure compliance with regulations.
- Developed and maintained a comprehensive sanitation program, including training employees on proper cleaning techniques.
- Monitored employee performance in order to ensure that established standards of cleanliness were met.
- Identified potential contamination sources and took corrective action as necessary.
- Maintained records of sanitation activities, such as temperature logs and chemical usage levels.
- Assisted in the development of standard operating procedures for sanitation processes.
- Ensured all equipment was properly cleaned, sanitized, inspected, and stored according to company policies.
- Scheduled periodic maintenance checks for all sanitation equipment used in food production areas.
- Investigated any customer complaints related to product quality or hygiene issues.
- Enforced good manufacturing practices throughout the facility and ensured compliance with applicable regulations from local health departments and other regulatory agencies.
- Established a preventative maintenance plan for all sanitation-related machinery and equipment.
- Coordinated with vendors to ensure timely delivery of supplies needed for effective sanitation operations.
- Provided guidance on pest control measures, such as traps, baits, sprays., to eliminate infestations within the facility.
- Supervised staff responsible for cleaning floors, walls, ceilings, fixtures, utensils., ensuring they meet company standards.
- Was responsible on training employees on cip cleaning.
- Managed employees work hours through Kronos on a daily basis.
Education
High School Diploma -
Foley High School
Foley, AL05.1999
Skills
- Problem-Solving
- Continuous Improvement
- Team Collaboration and Leadership
- Documentation and Reporting
- Active listening
- People person
- Attention to detail
- Creative skills
- Assertive
- Communication
- Organizational skills
- Self directed
- Computer Skills
- Forklift Use
- Kronos timekeeping
- SAP Experience
- Intelex experience
Timeline
Sanitation Supervisor
Trident Seafoods
01.2025 - Current
Sanitation Supervisor
Kellanova
03.2024 - 01.2025
Sanitation Supervisor
Pilgrim Pride
01.2024 - 03.2024
Sanitation Supervisor
Kerry Ingredients
06.2006 - 01.2024
High School Diploma -
Foley High School