Summary
Overview
Work History
Education
Skills
Timeline
Generic

Chanelle Mims

Atlanta

Summary

Professional hospitality expert with proven skills in mixing and serving beverages, managing bar inventory, and ensuring customer satisfaction. Strong focus on team collaboration, adaptability, and achieving high-quality results. Skilled in providing exceptional service, handling high-pressure situations, and maintaining clean and organized workspace. Known for reliability, flexibility, and creating positive experiences for patrons.

Overview

12
12
years of professional experience

Work History

DJ

MSC Cruises
Miami, FL
11.2025 - Current
  • Curated playlists to enhance guest experiences during events and themed parties.
  • Engaged audiences with live performances, ensuring high energy and interaction.
  • Collaborated with entertainment teams to design unique event concepts and schedules.
  • Mentored junior DJs, providing guidance on performance techniques and equipment usage.
  • Implemented innovative sound mixing techniques to elevate musical quality onboard.
  • Assessed guest feedback to refine music selection and improve overall satisfaction.
  • Coordinated with technical staff to ensure optimal sound system functionality during events.
  • Improved event atmosphere by curating tailored playlists for a diverse range of clients and venues.
  • Managed sound equipment setup and breakdown, ensuring optimal audio quality for each performance venue.
  • Implemented effective time management strategies allowing proper preparation prior to each performance.

P.F. Chang’s at Hartsfield-Jackson Atlanta Airport
06.2017 - Current
  • At P.F. Chang’s we offer a family style dining service with gourmet Chinese cuisine. As one of the busiest restaurants in the airport, I have to consistently stay ahead and anticipate my guests’ needs. I am proud of my ability to keep up with my side work and close the restaurant down as neatly and efficiently as possible.

Bartender

One Flew South
College Park, GA
03.2022 - 11.2025
  • Crafted innovative cocktails utilizing fresh ingredients and unique flavor profiles.
  • Managed bar inventory, ensuring optimal stock levels and minimizing waste.
  • Provided exceptional customer service, enhancing guest experiences through personalized interactions.
  • Trained and mentored junior bartenders, fostering skill development and team collaboration.
  • Streamlined drink preparation processes, improving efficiency during peak hours.
  • Served high customer volumes during special events, nights, and weekends.

Intern, Assistant Engineer

Tree Sound Studios
04.2019 - 04.2020
  • At Tree Sound Studios, I began as an intern. I currently am an assistant engineer while still completing certain duties as an intern. I answer the phone and assist with bookings, as well as keep the studio cleaned and organized. I also work with artists and run/assist sessions.
  • Coordinated logistics for studio sessions, ensuring timely resource availability.
  • Supported client communication by managing schedules and inquiries.
  • Provided research support on sound engineering techniques and industry trends.
  • Collaborated with team members to troubleshoot technical issues during recordings.
  • Developed documentation for best practices in studio operations and procedures.

T.G.I. Friday’s at Hartsfield-Jackson Atlanta Airport and Kennesaw
01.2016 - 06.2017
  • At T.G.I. Friday’s I was a waitress at multiple locations, including the airport. I kept up with our promotions, menu items, and specialty drinks so I could upsell effectively. I was always focused on my guests, making sure they were well taken care of and enjoyed their experience.

Taco Mac
06.2014 - 12.2016
  • At Taco Mac, I was a waitress and a To-Go cashier. With 100+ beers to choose from, I developed a deep knowledge of beer in order to recommend and answer questions about the inventory.

Education

High School -

Fayette County High School
05-2013

Bachelor of Science - Audio Engineering

Art Institute of Atlanta
Dunwoody, GA
06-2020

Skills

  • Throughout life, I have obtained many skills from communication and marketing, to using Photoshop and Protools Working in the restaurant industry has taught me to be better with communicating with others, staying on top of my responsibilities, and also choose my words wisely I also have learned that not everything deserves an immediate reaction and to make sure I think before I act I am quick and stay focused on my task at hand I will go out of my way to ensure that my guests enjoy their experience wherever I go
  • I have interned at a few studios around Atlanta as an assistant audio engineer Currently, I am working out of Tree Sound Studios and I have learned how to run a small business as well as making sure the vibe is upheld I learned how to work in ProTools, Final Cut Pro, and PhotoShop
  • Live remixing
  • Music production
  • Digital DJ software proficiency
  • Stage presence
  • Strong multitasking
  • Customer service
  • Team player attitude
  • Highly reliable

Timeline

DJ

MSC Cruises
11.2025 - Current

Bartender

One Flew South
03.2022 - 11.2025

Intern, Assistant Engineer

Tree Sound Studios
04.2019 - 04.2020

P.F. Chang’s at Hartsfield-Jackson Atlanta Airport
06.2017 - Current

T.G.I. Friday’s at Hartsfield-Jackson Atlanta Airport and Kennesaw
01.2016 - 06.2017

Taco Mac
06.2014 - 12.2016

High School -

Fayette County High School

Bachelor of Science - Audio Engineering

Art Institute of Atlanta
Chanelle Mims