Changyu Li
Elk Grove,CA
Summary
Hardworking and friendly person with over 15 years of experience in cleaning and serving. Good knowledge of food safety rules and OSHA safety guidelines. Looking for a job at a hospital cafeteria to provide great service and help people.
I am very responsible and fast worker and able to manage my time very efficiently. I love to work around people and get along with coworkers real well.
Overview
15
15
years of professional experience
Work History
Hotel Housekeeper
Sheraton Grand Hotel, Sacramento
Sacramento, CA
02.2015 - Current
- Clean and maintain guest rooms, corridors, and public areas to ensure a welcoming and hygienic environment.
- Dust and wipe surfaces, vacuum carpets, and mop floors to meet cleanliness standards.
- Change bed linens and towels, refill toiletries, and restock room supplies for guest comfort.
- Report maintenance issues or discrepancies to management for prompt resolution.
- Follow all safety and health regulations, including proper chemical handling and cleaning methods.
- Work efficiently within a team to ensure rooms are ready for guests in a timely manner.
- Assist with training new staff on cleaning procedures and hotel policies.
Banquet Server
Sacramento Hotels and Safe Credit Union Convention Center
Sacramento, CA
02.2015 - Current
- Prepare & serve food
- Stocking Supplies
- Take food and drink orders from customers and serve them quickly.
- Keep the dining area clean and pleasant for guests.
- Work with kitchen staff to make sure food is served on time and according to the food safety rules.
- Handle multiple tables and provide good service to all guests.
- Work with the team to keep customers happy.
- Help customers with questions and solve problems to ensure they have a good experience.
- Managed multiple tasks simultaneously while maintaining composure under pressure in fast-paced banquet environments.
- Set up banquet tables and chairs based on event requirements.
Restaurant Server
Chinese Sea Food Restaurant
Sacramento, CA
01.2011 - 02.2015
- Greet customers warmly and help them with the menu.
- Take food and drink orders and make sure they are correct.
- Serve food and drinks to customers at their tables.
- Check on customers during their meal to see if they need anything.
- Keep the dining area clean and organized for guests.
- Make salads and sandwiches for costumer and for the buffet.
- Prepare buffet with multiple food items such as bread, salads, sandwiches, desserts, fruit, parfaits and more.
- Knowledgeable of all dietary restrictions.
- Work with kitchen staff to ensure timely delivery of orders.
- Handle cash and process payments accurately.
- Help with setting up and cleaning the dining area before and after service.
Skills
- Great customer service and communication
- Good attention to detail and time management
- Knowledge of food safety and OSHA rules
- Ability to work well in a team
- Clear understanding of food handling and cleanliness
- Safe chemical handling
- Surface sanitation
- Restocking supplies
- Multitasking and prioritizing
- Sweeping and mopping
- Kitchen cleaning and dishwashing
Timeline
Hotel Housekeeper
Sheraton Grand Hotel, Sacramento
02.2015 - Current
Banquet Server
Sacramento Hotels and Safe Credit Union Convention Center
02.2015 - Current
Restaurant Server
Chinese Sea Food Restaurant
01.2011 - 02.2015