Summary
Overview
Work History
Education
Skills
Timeline
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Chariya Patomnetikul

Fairfax,VA

Summary

Hardworking and dedicated server with 7 years of experience providing excellent customer service in a fast-paced restaurant environment. Developed a table turnover system for peak hours to increase customer satisfaction scores by 10%. Experienced in taking orders, making accurate changes, and upselling menu products.

Overview

7
7
years of professional experience

Work History

Server

Sisters Thai Restaurant
Fairfax, VA
06.2023 - Current
  • Welcomed and greeted guests to make them feel comfortable.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Delivered food and beverages from kitchen and bar to guests in a timely matter.
  • Performed side work at the start and end of each shift as required by service station assignment.

Bartender

Genki Izakaya Restaurant
Fairfax, VA
06.2023 - 11.2023
  • Greeted all guests in a courteous and respectable way.
  • Took verbal drink and meal orders according to guest preference.
  • Served high quality food and checked all orders to ensure they are complete, prepared as ordered, portioned correctly and attractive in appearance.
  • Memorized over 100 cocktail recipes and drink variations with demonstrated mastery of each.
  • Kept accurate inventories and notified management of ordering needs for liquor, beer, wine and bar supplies.

Server and Bartender

Rakuya Japanese Restaurant
Washington, DC
08.2017 - 05.2023
  • Prepare room for dining by clothing tables and setting decorations, condiments, candles, napkins, service plates and utensils.
  • Protect establishment and patrons by adhering to sanitation, safety and alcohol beverage control policies.
  • Ensured optimal guest experience by seating guests, taking orders, serving dishes and removing dinnerware promptly with a positive attitude.
  • Assist customers with allergies to make food choices that work with their health concerns.
  • Stay updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items, etc.
  • Knowledgeably recommended menu items based on customer needs and preferences, including upselling complementary dishes and drinks.
  • Staffed bar and mixed drinks for bar patrons.
  • Trained new servers and familiarized new employees with company culture.

Education

Bachelor of Science -

Maejo University
Chiang Mai, Thailand
02-2017

Skills

  • Liquor, wine, and food service
  • Dining customer service
  • Bar service preparation
  • Teamwork Oriented
  • Problem Solving
  • Teamwork

Timeline

Server

Sisters Thai Restaurant
06.2023 - Current

Bartender

Genki Izakaya Restaurant
06.2023 - 11.2023

Server and Bartender

Rakuya Japanese Restaurant
08.2017 - 05.2023

Bachelor of Science -

Maejo University
Chariya Patomnetikul