Charles Pettus

Cleaning and sanitizing processing and packaging equipment that produces products

• Kept work areas clean, organized, and safe to promote efficiency and team safety.
• Worked different stations to provide optimal coverage and meet production goals.
• Assisted with inventory counts and stocking of merchandise.

Plans, prepares, and cooks food items to ensure the highest quality service and experience for customers. Ensure proper food handling, sanitation and following food storage procedures.

• Prepared orders for shipment by picking, packing, and labeling merchandise.
• Worked safely around moving machinery.