Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Charles Heard

Girard,IL

Summary

Dynamic professional with extensive experience in culinary management at Hilton Double Tree and tree removal at Colson Timber. Proven expertise in hazard assessment and chainsaw operation, coupled with strong problem-solving abilities. Successfully led teams to enhance operational efficiency and ensure compliance with safety standards, driving improvements in service quality and employee performance.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Tree Cutter

Colson Timber
Medora, IL
10.2024 - 05.2025
  • Executed tree removal using chainsaw while adhering to safety protocols.
  • Conducted hazard assessments on site prior to cutting operations.
  • Prepared work sites by clearing brush and debris before cutting.
  • Inspected and maintained tools in optimal working condition.

Executive Sous Chef

Hilton Double Tree
Springfield, IL
05.2022 - 10.2024
  • Coordinated catering events, overseeing menu selection, staffing, and equipment rentals.
  • Trained new employees on food safety and sanitation regulations.
  • Evaluated employee performance through monthly reviews and implemented corrective action plans.
  • Managed multiple projects simultaneously, ensuring timely completion of all deadlines.
  • Resolved conflicts among kitchen staff, providing necessary guidance and support.
  • Oversaw daily cleaning of cooking surfaces, utensils, and equipment to comply with health codes.
  • Ordered food supplies, maintained inventory levels, and managed resource budgeting.
  • Assisted Executive Chef in developing new recipes while preserving traditional favorites.

Dietary Director

Lincoln Prairie Behavioral Health Center
Springfield, IL
03.2016 - 05.2022
  • Ensured compliance with all food service regulations and standards.
  • Created detailed reports on nutrition services, budget status, and operational activities.
  • Researched new menu items for weekly meal plans while adhering to budget constraints.
  • Conducted regular staff meetings to reinforce policies and procedures.
  • Collaborated with nursing staff to design special diets for patients with medical conditions.
  • Coordinated food supply orders with suppliers as required.
  • Analyzed survey data to assess satisfaction with dining services.
  • Evaluated dietary practices and proposed necessary improvements.

Education

High School Diploma -

Jenks High School
Jenks, OK
05-2003

Skills

  • Tree removal and chainsaw operation
  • Hazard assessment and safety compliance
  • Equipment maintenance and site preparation
  • Problem solving and adaptability
  • Self-motivation

Certification

  • Servsafe Certification

Timeline

Tree Cutter

Colson Timber
10.2024 - 05.2025

Executive Sous Chef

Hilton Double Tree
05.2022 - 10.2024

Dietary Director

Lincoln Prairie Behavioral Health Center
03.2016 - 05.2022

High School Diploma -

Jenks High School

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Charles Heard