Summary
Work History
Education
Skills
References
Timeline
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Charleston Jackson

Charleston Jackson

Kalamazoo,MI

Summary

  • Professional culinary expert with strong skills in high-pressure kitchen environments. Proven ability to prepare diverse dishes while maintaining high standards of quality and presentation. Solid track record of collaborating effectively with team members and adapting to changing needs. Known for reliability, culinary creativity, and strong focus on achieving outstanding results.

Work History

Maintenance/Dishwasher

Alamo Drafthouse Cinema
  • Repairing the building upon request, picking up and dumping trash bins, recycling from containers along property, cleaning dishes and restocking the kitchen
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.

Warehouse Worker

WRIGHT COATING TECHNOLOGIES
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Consistently lifted materials weighing as much as Number pounds.
  • Maintained clean workspaces by enforcing strict housekeeping guidelines for storage areas, dock bays, and equipment zones.
  • Reduced order processing times with streamlined picking, packing, and shipping procedures.

Shift Leader

Wing Stop
  • Maintained a clean and safe work environment while ensuring all employees adhered to safety guidelines and protocols.
  • Completed cash and credit card transactions accurately using POS software.
  • Oversaw daily cash handling procedures, maintaining accurate records and minimizing discrepancies.
  • Trained new employees and delegated daily tasks and responsibilities.
  • Resolved customer complaints and issues and offered thoughtful solutions to maintain customer satisfaction.
  • Collaborated with other shift leaders to maintain consistent standards across all shifts, promoting a cohesive workplace culture.
  • Enhanced customer satisfaction through prompt and courteous service, addressing concerns immediately.
  • Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
  • Enforced company policies and regulations with employees.
  • Managed shift operations, supplied resources and monitored team performance to keep business profitable and running smoothly.

Shift Leader

McDonald’s
  • Trained new employees and delegated daily tasks and responsibilities.
  • Maintained a clean and safe work environment while ensuring all employees adhered to safety guidelines and protocols.
  • Completed cash and credit card transactions accurately using POS software.
  • Oversaw daily cash handling procedures, maintaining accurate records and minimizing discrepancies.
  • Resolved customer complaints and issues and offered thoughtful solutions to maintain customer satisfaction.
  • Collaborated with other shift leaders to maintain consistent standards across all shifts, promoting a cohesive workplace culture.
  • Enhanced customer satisfaction through prompt and courteous service, addressing concerns immediately.
  • Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
  • Enforced company policies and regulations with employees.
  • Managed shift operations, supplied resources and monitored team performance to keep business profitable and running smoothly.
  • Managed inventory and ordered supplies to keep location well stocked with necessary supplies.

Target Distribution

Target Distribution

Line Cook

Taco Bell
09.2015 - 04.2016
  • Cooked and prepared orders, keeping inventory, keeping store restocked and clean at all times

Education

Facility Maintenance

Job Corps
Cleveland Ohio

High School Diploma -

Loy Norrix High School
Kalamazoo, MI
01.2010

Skills

  • Strong Work Ethic
  • Cleaning and sanitizing
  • Punctuality
  • Efficient cleaning
  • Safety awareness
  • Dishwasher Operation
  • Stress Tolerance
  • Cleaning procedures
  • Customer service excellence
  • Organizational strengths
  • Waste disposal
  • Interactive communication skills
  • Restocking skills
  • Supply Restocking
  • Kitchen equipment use
  • Chemical Handling
  • Equipment Operation
  • Performance Improvement
  • Troubleshooting skills
  • Inventory Management
  • Fast-Paced Environment
  • Food safety oversight
  • Dish sanitizing
  • Trash management
  • Health code requirements
  • Kitchen station support
  • Teamwork and Collaboration
  • Team Player
  • Time Management
  • Heavy Lifting
  • Customer Service
  • Kitchen Support
  • Problem-Solving
  • Critical Thinking
  • Multitasking
  • Decision-Making
  • Kitchen Equipment Maintenance

References

Available Upon Request

Timeline

Line Cook

Taco Bell
09.2015 - 04.2016

Maintenance/Dishwasher

Alamo Drafthouse Cinema

Warehouse Worker

WRIGHT COATING TECHNOLOGIES

Shift Leader

Wing Stop

Shift Leader

McDonald’s

Target Distribution

Target Distribution

Facility Maintenance

Job Corps

High School Diploma -

Loy Norrix High School

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Charleston Jackson