Charlie Moua
Eau Claire,WI
Summary
Diligent Student with solid background in culinary techniques and kitchen operations. Demonstrated ability to execute menu items with precision and maintain high standards of food safety and quality. Proven track record of effective teamwork and adaptability in fast-paced environments. Hardworking and enthusiastic Cook trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.
Overview
5
5
years of professional experience
Work History
Line Cook/Prep Cook
Temptasians
09.2023 - Current
- Put in the hours and learned many more skills physically and mentally
- Had great management and I enjoyed putting my hard work into this job
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Cook
PandaExpress
11.2021 - 08.2023
- I was a full time cook
- There was many ups and downs with management but I persevered through it
- I put in hours and hard work to get a couple of raises and always tried my best to improve my work
- Getting hired here was a big accomplishment for me because I was able to learn new skills
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Back of House Team Member
Burger King
09.2019 - 09.2021
- Helped maintain a clean and organized work area through diligent daily cleaning tasks such as sweeping, mopping, sanitizing surfaces, and washing dishes.
- Collaborated with Front of House team members during peak service hours to ensure accurate order fulfillment and prompt delivery to guests.
- Performed daily cleaning and maintenance tasks to keep kitchen clean and organized.
- Performed shift side work as necessary to maintain kitchen output during peak service times.
- Assisted with training new BOH staff members on established processes and goals.
- Unloaded and stocked kitchen supplies.
- Maintained and sanitized service stations, prep areas, and countertops.
Education
Associate of Arts - Manufacturing Engineering Technology
Chippewa Valley Technical College
Eau Claire, WI05.2026
High school diploma -
North High School
Eau Claire, WI05.2023
Skills
- Kitchen Experience
- Cooking
- Time Management
- Attention to Detail
- Highly motivated
- Cleaning and organization
- Customer Service
- Team Coordination
Timeline
Line Cook/Prep Cook
Temptasians
09.2023 - Current
Cook
PandaExpress
11.2021 - 08.2023
Back of House Team Member
Burger King
09.2019 - 09.2021
Associate of Arts - Manufacturing Engineering Technology
Chippewa Valley Technical College
High school diploma -
North High School
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