Experienced with providing excellent customer service and ensuring guest satisfaction. Utilizes effective communication and problem-solving skills to enhance all experiences. Track record of collaborating with colleagues and maintaining flexibility in dynamic restaurant settings.
Overview
5
5
years of professional experience
Work History
Carpenter
Woodshop QC
07.2024 - Current
Demonstrated close attention to detail to verify quality and accuracy of work.
Demonstrated versatility in carpentry techniques, working proficiently with both hand tools and power tools to achieve desired results.
Read and interpreted blueprints to follow specifications of projects.
Followed established job site safety regulations and maintained safe and clean work area.
Optimized workspace organization by maintaining a clean, safe, and efficient work environment throughout each project''s duration.
Planned and executed work with proper tools and materials to maximize productivity.
Bartender /Restaurant Server
Legion Brewing
03.2024 - 09.2024
Served high customer volumes during special events, nights, and weekends.
Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
Followed alcohol awareness procedures for preventing excessive guest intoxication.
Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
Assisted with staff training, sharing expertise in bartending techniques and customer service best practices.
Upsold menu items to customers, driving up per sale revenues and maximizing profits.
Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.
Adhered to state laws regarding alcoholic beverage services and customer regulations.
Host Manager/ Food Runner
Fahrenheit Restaurant & Bar
02.2022 - 07.2023
Streamlined front-of-house operations for increased efficiency and improved guest experience.
Reduced wait times with effective scheduling and resource allocation, resulting in positive customer feedback.
Interacted with guests to obtain positive or negative feedback and constructively apply information.
Handled high-pressure situations calmly and professionally during peak hours or unexpected rushes at the restaurant.
Greeted customers and provided outstanding customer service.
Collaborated with the kitchen staff to ensure accuracy of orders, minimizing order errors and complaints.
Managed multiple tasks simultaneously, prioritizing duties effectively for maximum productivity.
Improved customer satisfaction by promptly delivering food orders to tables and maintaining communication with kitchen staff.
Adhered strictly to food safety guidelines while handling and transporting food items, protecting both guests and employees from potential health risks.
Restaurant Food Server/Host
Southbound
06.2020 - 10.2021
Maintained a clean and organized dining area, ensuring a welcoming atmosphere for guests.
Streamlined order-taking process by quickly entering orders into POS system, reducing wait times for customers.
Explained menu items and suggested appropriate options for food allergy concerns.
Displayed strong teamwork capabilities by assisting fellow servers in managing their sections when needed, fostering a positive work environment.
Efficiently managed multiple tables, prioritizing tasks to deliver timely and accurate orders.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Provided exceptional tableside service during busy shifts, maintaining composure under pressure while multitasking efficiently.
Enhanced customer satisfaction by providing attentive service and anticipating dining needs.
Education
High School Diploma -
Myers Park High School
Charlotte, NC
12-2021
Skills
Problem-solving
Worksite safety
Attention to detail
Strong multitasking
Customer service
Highly reliable
Clear and effective communication
Patience and tolerance
Outgoing personality
Responsible alcohol service
Cleanliness and hygiene
Payment processing
Timeline
Carpenter
Woodshop QC
07.2024 - Current
Bartender /Restaurant Server
Legion Brewing
03.2024 - 09.2024
Host Manager/ Food Runner
Fahrenheit Restaurant & Bar
02.2022 - 07.2023
Restaurant Food Server/Host
Southbound
06.2020 - 10.2021
High School Diploma -
Myers Park High School
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