Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Charlotte (Erin) Moss

Panama City,FL

Summary

Detail-oriented Prep/ Cook adept in managing high-volume environments with grace and efficiency. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level prep/cook position. Ready to help team achieve company goals. Reliable employee seeking this position. Offering excellent communication and good judgment.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Prep/cook

Shades Bar & Grill
Inlet Beach, FL
07.2021 - Current
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping and taking out trash.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
  • Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
  • Created identical dishes numerous times daily with consistent care, attention to detail and quality.
  • Maintained food safety and sanitation standards.
  • Measured, weighed and mixed appropriate ingredients according to recipe directions.
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.

Prep/Prep/Cook Trainer

Paula Deans Family Kitchen
Panama City Beach, FL
03.2021 - 07.2021
  • Trained and mentored new personnel hired to fulfill various roles in prep area.


Education

Associate of Science - Culinary

Gulf Coast State College
Panama City, FL
05.2022

Associate of Science - General Studies

Bergen Community College
Paramus, NJ
12.2020

High School Diploma -

Coronado High School
El Paso, TX
05.1987

Skills

  • Proper Portioning
  • Policy and Procedure Compliance
  • Ingredient Selection
  • Chopping Vegetables
  • Product Rotations
  • Purchasing and Receiving
  • Weights and Measurements
  • Safe Food Handling
  • Sauce Reduction and Parboiling
  • Heavy Lifting
  • Food Preparation and Safety
  • Equipment Cleaning and Maintenance
  • Bulk Food Preparation
  • Sauce Preparation

Certification

ServSafe certified

Timeline

Prep/cook

Shades Bar & Grill
07.2021 - Current

Prep/Prep/Cook Trainer

Paula Deans Family Kitchen
03.2021 - 07.2021

Associate of Science - Culinary

Gulf Coast State College

Associate of Science - General Studies

Bergen Community College

High School Diploma -

Coronado High School

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Charlotte (Erin) Moss