Chase Pace
Mansfield,TX
Summary
Reliable Salad Bar Clerk skilled at buffet food handling and preparation while providing quality customer service. Dedicated server focused on quality food service, as well as health and safety protocols. Successful in assessing the restaurant before work and helping transition between shifts.
Involved in the Ben Barber Culinary Practicum class where i gained experience in the kitchen and got my ServeSafe manager certification.
Overview
1
1
Certification
Work History
Salata
Andrew Jordan
11.2022 - 03.2023
- Prepared salad bar buffet items and filled containers with assortment of vegetables, fruits, condiments and garnishes.
- Replenished buffet food when quantities became low.
- Fulfilled written and verbal orders by serving various food.
- Removed freshly baked bread from oven and sliced up loaves for placement at salad bar.
- Minimized cross-contamination during preparation and stocking.
- Cleaned and maintained work areas, equipment and utensils.
Education
No Degree - Culinary
Mansfield Timberview High School
Arlington, TX05.2025
Skills
- Inventory Management
- Food Plating and Assembly
- Salad Bar and Buffet Maintenance
- Food Allergy Awareness
- Kitchen Staff Support
- Culinary Techniques
- Meat and Poultry Slicing
Certification
-Food handler license
- Servesafe Certification
Additional Information
Ben Barber Culinary Practicum
Timeline
Salata
Andrew Jordan
11.2022 - 03.2023
No Degree - Culinary
Mansfield Timberview High School
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