Chelsey Anderson
Orem,UT
Summary
Professional with hands-on experience in catering and event management, equipped to drive successful events through strategic planning and execution. Skilled in team leadership and collaboration, ensuring smooth operations and adaptability to changing needs. Expertise in client relations, budget management, and logistics coordination, consistently delivering high-quality results. Effective communicator with keen eye for detail, focused on enhancing guest experiences and achieving organizational goals.
Overview
10
10
years of professional experience
Work History
Catering and Events Manager
Intermountain Healthcare
06.2023 - Current
- Negotiated contracts with clients, ensuring mutually beneficial terms for both parties involved.
- Conducted post-event evaluations to identify areas of improvement and implement necessary changes.
- Coordinated logistics for seamless event execution, including venue selection, setup, teardown, and transportation of materials.
- Managed budgets and resources effectively, ensuring maximum value for clients and the company.
- Maintained excellent food quality standards by creating menus tailored to specific client requirements.
- Successfully managed multiple simultaneous events without compromising quality or exceeding budget constraints.
- Enhanced client satisfaction by meticulously planning and executing high-quality catering events.
- Addressed any client concerns promptly leading to positive feedback from satisfied clients.
- Developed strong relationships with vendors, resulting in cost savings and reliable services.
- Collaborated with sales teams to secure new business opportunities and increase revenue growth.
Assistant General Manager
Strap Tank Brewery
07.2019 - 09.2023
- Oversaw and coordinated all aspects of banquet planning, preparation, execution, and post-event client follow-up, ensuring seamless service and client satisfaction.
- Motivated, trained, and disciplined employees to maximize performance while maintaining team scheduling and coverage needs.
- Collaborated with the General Manager on marketing initiatives to increase brand awareness and drive sales growth.
- Increased customer satisfaction by addressing and resolving concerns in a timely manner.
- Ensured compliance with all health department regulations by implementing strict sanitation guidelines throughout the establishment.
- Assisted in the recruitment, hiring, and onboarding process for new employees to build a skilled workforce committed to excellence in service delivery.
- Developed and executed strategies to improve guest experience, resulting in positive customer reviews and increased repeat business.
General Manager / Catering and Events Manager
Main Street Social
05.2015 - 07.2019
- Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
- Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
- Developed and implemented strategies to increase sales and profitability.
- Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty.
- Assisted in the planning, execution and follow up of high end onsite and offsite events and catering.
Education
Bachelor of Science - Applied Psychology
Utah Valley University
Orem, UT12-2026
Skills
Detail-oriented professional with over 20 years in the Food Industry/Hospitality and 10 years of Catering/Management
experience Experienced in strategic planning, cost optimization, and team leadership Proven track record of
developing successful strategies and managing operations to achieve both short-term and long-term goals
Exceptional problem-solving and communication skills, with the ability to motivate and lead teams to success
Highly organized, proactive, and results-oriented, with experience in financial management, organizational
development, and operational excellence
Timeline
Catering and Events Manager
Intermountain Healthcare
06.2023 - Current
Assistant General Manager
Strap Tank Brewery
07.2019 - 09.2023
General Manager / Catering and Events Manager
Main Street Social
05.2015 - 07.2019
Bachelor of Science - Applied Psychology
Utah Valley University
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