Summary
Overview
Work History
Education
Skills
Certification
Timeline
GeneralManager
Cheryl Blankenship

Cheryl Blankenship

Corpus Christi,TX

Summary

Adept at multitasking and exceptional customer service, I excelled at Railroad Seafood and Brewery by ensuring high-quality service for multiple tables simultaneously. Leveraging strong POS system skills and a professional demeanor, I enhanced guest experiences and team efficiency, embodying hospitality service expertise and collaborative spirit without compromising service standards.

Professional hospitality worker, ready to excel in fast-paced environment. Proven track record in ensuring exceptional customer service and satisfaction. Strong focus on teamwork and adaptability, consistently meeting changing needs. Skilled in managing multiple tasks, handling customer inquiries, and maintaining clean and organized workspace. Reliable and results-driven, with positive attitude and excellent communication skills.

Overview

1
1
Certification

Work History

Server

Railroad Seafood and Brewery
11.2024 - Current
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.

Education

Social Work in Addiction Studies

Del Mar College
Corpus Christi, TX

Skills

  • Strong work ethic
  • Exceptional customer service
  • Cash handling
  • Guest engagement
  • Professional appearance
  • Hospitality service expertise
  • Memory retention
  • Cleanliness standards
  • Safe food handling
  • Menu memorization
  • Food running
  • High volume dining
  • Service prioritization
  • Team collaboration
  • Sales expertise
  • Sales techniques
  • Supply restocking
  • Order accuracy
  • Quality control
  • Food safety practices
  • Performance improvement
  • Table bussing
  • Suggestive selling
  • Guest relations management
  • Point of sale operation
  • Allergy awareness
  • Dining area maintenance
  • Relationship management
  • Order management
  • Beverage preparation
  • Inventory management
  • Tableside etiquette
  • Task prioritization
  • Food sales and promotion
  • Guest seating
  • Table setting
  • Item promotion
  • Ordering procedures
  • Food station setup
  • Menu presentation
  • Daily specials memorization
  • Food and beverage pairings
  • Regulatory compliance
  • Food delivery
  • Order delivery practices
  • Bill computation
  • Food inspection
  • Front-of-house display creation
  • Wine service
  • Banquet coordination
  • Food spoilage prevention
  • Wine pairings
  • Multitasking and organization
  • Food safety
  • Shift management
  • Upselling techniques
  • Excellent communication
  • Problem-solving
  • Team leadership
  • High energy and stamina
  • Multitasking Abilities
  • Reliability
  • Adaptable and flexible
  • Multitasking
  • Warm and friendly
  • Reliable and responsible
  • Team player
  • Hostess support
  • Calm demeanor
  • Price memorization
  • Point of sale (POS) system operations

Certification

  • Alcohol Server Certification - Training for Intervention Procedures (TIPS).
  • Certified Food Safety Manager (CFSM) - National Restaurant Association.

Timeline

Server

Railroad Seafood and Brewery
11.2024 - Current

Social Work in Addiction Studies

Del Mar College
Cheryl Blankenship