Dynamic and results-oriented professional with extensive experience in office administration and customer service, notably at Loxley Animal Hospital and Camping World. Excelled in enhancing client satisfaction and streamlining operations, leveraging top-notch organization skills and a professional demeanor. Achieved significant improvements in efficiency and client relations by adeptly managing schedules and resolving conflicts, demonstrating a commitment to excellence and a proactive approach to challenges.
Overview
2025
2025
years of professional experience
Work History
Receptionist/Vet Tech
Loxley Animal Hospital
Greeted incoming visitors and customers professionally and provided friendly, knowledgeable assistance.
Confirmed appointments, communicated with clients, and updated client records.
Answered phone promptly and directed incoming calls to correct offices.
Kept reception area clean and neat to give visitors positive first impression.
Resolved customer problems and complaints.
Handled cash transactions and maintained sales and payments records accurately.
Streamlined front desk operations for increased efficiency by effectively managing phone calls, emails, and walk-in clients.
Responded to inquiries from callers seeking information.
Maintained a well-organized reception area with updated materials, contributing to a welcoming environment for visitors.
Answered central telephone system and directed calls accordingly.
Corresponded with clients through email, telephone, or postal mail.
Demonstrated strong multitasking abilities while managing numerous tasks simultaneously under tight deadlines.
Handled sensitive information with discretion while maintaining strict confidentiality standards.
Managed multiple tasks and met time-sensitive deadlines.
Enhanced customer satisfaction by promptly addressing inquiries and providing accurate information.
Cultivated positive relationships with clients through professional demeanor and excellent interpersonal skills.
Assisted with onboarding new clients and securing paperwork completion.
Maintained visitor log for entering and leaving facility for security purposes.
Improved appointment scheduling system, reducing wait times and increasing client satisfaction.
Assisted with planning office events and meetings for smooth execution.
Streamlined administrative tasks, such as filing and data entry, to support office efficiency.
Reduced waiting times for visitors by implementing more efficient check-in process.
Streamlined invoice processing to ensure timely payments and financial operations.
Boosted team morale and efficiency, coordinating staff meetings and distributing relevant information.
Improved office organization with meticulous management of appointment scheduling and client databases.
Cabana Manager
Cobalt's Cabana
Managed and motivated employees to be productive and engaged in work.
Accomplished multiple tasks within established timeframes.
Maintained professional, organized, and safe environment for employees and patrons.
Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.
Maximized performance by monitoring daily activities and mentoring team members.
Cross-trained existing employees to maximize team agility and performance.
Controlled costs to keep business operating within budget and increase profits.
Developed and maintained relationships with customers and suppliers through account development.
Developed a strong company culture focused on employee engagement, collaboration, and continuous learning opportunities.
Built high-performing teams through effective recruitment, onboarding, and talent development initiatives.
Managed budgets effectively, ensuring optimal financial performance while investing in necessary resources for business growth.
Oversaw inventory management, optimizing stock levels, and reducing waste.
Achieved significant cost savings by renegotiating contracts with key vendors, without compromising service quality.
Fostered partnerships with industry leaders, enhancing company's reputation and creating new business opportunities.
Enhanced product quality by instituting rigorous quality control procedures, resulting in fewer customer complaints.
Streamlined project delivery processes, significantly reducing time to market for new product launches.
Maintained positive customer relations by addressing problems head-on and implementing successful corrective actions.
Established team priorities, maintained schedules and monitored performance.
Evaluated employee performance and conveyed constructive feedback to improve skills.
Maintained professional demeanor by staying calm when addressing unhappy or angry customers.
Opened and closed location and monitored shift changes to uphold successful operations strategies and maximize business success.
Recruited, interviewed and hired employees and implemented mentoring program to promote positive feedback and engagement.
Defined clear targets and objectives and communicated to other team members.
Improved staffing during busy periods by creating employee schedules and monitoring call-outs.
Salesperson/Appointment Setter
Camping World RV Sales
12.2023 - 05.2024
Prioritized tasks effectively to manage competing demands and complete assignments on time without compromising quality of work.
Organized office supplies inventory management system, reducing costs associated with excess ordering or stock shortages.
Liaised between departments to facilitate clear communication channels regarding pertinent announcements or updates affecting daily operations.
Collaborated with team members on special projects as needed, demonstrating adaptability in changing work environments.
Improved office efficiency by maintaining organized filing systems and managing incoming phone calls.
Performed front desk duties with accuracy and attention to detail, providing exceptional service to clients and coworkers alike.
Maintained cleanliness of reception area and conference rooms throughout the day to create a pleasant atmosphere for staff members and visitors alike.
Managed a multiline phone system, ensuring timely responses to client inquiries and directing calls as needed.
Handled sensitive information with discretion and maintained strict confidentiality in all matters relating to client records or employee files.
Greeted clients in a professional manner, fostering a welcoming environment for all visitors.
Provided backup support for other administrative roles when necessary to ensure seamless continuity of services.
Assisted clients with scheduling appointments, enhancing customer satisfaction and increasing repeat business.
Front of House Manager
Pizza Hut
04.2022 - 05.2024
Partnered with back-of-house management in order to maintain seamless communication between teams, ensuring a smooth dining experience for guests.
Resolved guests complaints while maintaining positive customer environment.
Maintained positive team environment by encouraging teamwork and respect in accordance with company mission.
Acted as the main point of contact for guest inquiries, addressing concerns promptly and professionally while maintaining a positive rapport with clientele.
Developed strong relationships with guests, addressing complaints promptly and ensuring a positive dining experience.
Trained new hires on company policies, procedure, s as well as proper food handling techniques which resulted in reduced turnover rates.
Managed day-to-day FOH operations to drive quality, standards, and meet customer expectations.
Demonstrated leadership by keeping up with cleanliness and organization and delegating roles to employees.
Performed cash handling activities and secured nightly bank deposits.
Maintained high standards of cleanliness and organization throughout the establishment, ensuring compliance with health codes and regulations.
Enhanced customer satisfaction by implementing effective front of house management strategies.
Analyzed customer feedback and implemented strategies to improve customer satisfaction.
Adhered to safe work practices, food safety regulations, and corporate guidelines.
Managed cash handling procedures, reconciling daily sales reports, and maintaining accurate records for financial reporting purposes.
Addressed guest concerns and resolved all issues to guests' satisfaction.
Improved staff retention by fostering a supportive work environment and providing ongoing training opportunities.
Monitored inventory levels closely to minimize waste while keeping costs under control through careful planning and purchasing decisions.
Fostered a culture of teamwork among staff members by encouraging collaboration in problem-solving tasks related to front-of-house operations.
Boosted team morale through regular performance feedback sessions and recognition of exceptional work.
Developed and maintained relationships with vendors and other business partners to establish trust and build rapport.
Reduced wait times for customers by optimizing seating arrangements and implementing effective table management practices.
Ensured consistent quality of service by regularly reviewing staff performance and providing constructive feedback during team meetings.
Collaborated with chefs to create seasonal menus and promotional offers.
Utilized upselling techniques to maximize revenue and increase customer satisfaction.
Coordinated with suppliers to establish timely delivery of food and beverage items.
Reduced wait times during peak hours, orchestrating more effective seating strategy that maximized dining room flow and guest experience.
Addressed and resolved guest complaints with empathy and professionalism, turning potentially negative experiences into positive ones.
Oversaw daily financial transactions, including cash handling, deposits, and reporting, maintaining accuracy and accountability.
Collaborated with culinary team to ensure seamless coordination between kitchen and dining room operations, enhancing overall service speed and quality.
Implemented health and safety protocols to ensure compliance with local regulations, conducting regular training sessions for all staff.
Enhanced team communication and efficiency with introduction of digital scheduling system, streamlining shift planning and time-off requests.
Improved guest satisfaction scores by implementing new training program for all front-of-house staff, focusing on customer service excellence.
Elevated dining ambiance, selecting and overseeing installation of new lighting and furniture that complemented restaurant's theme.
Maintained high standards of cleanliness and organization throughout dining area and front-of-house operations, ensuring welcoming environment.
Facilitated team meetings to discuss performance goals, operational challenges, and to share best practices among front-of-house staff.
Coordinated with kitchen manager to launch seasonal menu, attracting new customers and encouraging repeat visits.
Boosted staff morale and reduced turnover by establishing recognition program that highlighted outstanding employee contributions each month.
Managed staff schedules and maintained adequate coverage for all shifts.
Motivated staff to perform at peak efficiency and quality.
Owner/Operator
Harvest Moon Farms
10.2020 - 05.2023
Managed day-to-day business operations.
Provided exceptional customer service, addressing issues promptly to ensure customer satisfaction and repeat business.
Increased customer satisfaction by providing high-quality services and timely communication.
Managed daily operations for optimal efficiency, streamlining processes to reduce costs.
Spoke professionally with customers regarding complaints, gathering all necessary information to make educated decisions and address issues.
Consulted with customers to assess needs and propose optimal solutions.
Established strong relationships with suppliers, ensuring consistent delivery of goods and services at competitive prices.
Ensured compliance with relevant regulations, maintaining proper documentation and licensing requirements.
Developed and implemented successful marketing strategies, resulting in increased brand awareness and customer base.
Developed business plan, processes and procedures to provide superior Product or Service to customers.
Kept all building areas and equipment functional and well-organized to promote business performance.
Cultivated a positive work environment, leading to higher employee retention rates and overall job satisfaction.
Evaluated company performance against objectives, adjusting strategies as needed to achieve desired results.
Assessed income and expenses and adapted plans to improve profit levels.
Overseeing inventory management, reducing waste and maintaining adequate stock levels to meet demand.
Developed and nurtured lasting customer relationships by projecting professional corporate image and responding quickly to logistical and scheduling issues.
Facilitated open communication channels among staff members, promoting teamwork for enhanced performance.
Maximized revenue by identifying new market opportunities and implementing targeted sales strategies.
Contributed positively to the local community through involvement in various events or charitable organizations.
Kept accurate records of cargo delivery times and vehicle maintenance to provide documentation to dispatch for billing and inventory purposes.
Interacted well with customers to build connections and nurture relationships.
Managed purchasing, sales, marketing and customer account operations efficiently.
Negotiated price and service with customers and vendors to decrease expenses and increase profit.
Implemented business strategies, increasing revenue, and effectively targeting new markets.
Identified and qualified customer needs and negotiated and closed profitable projects with high success rate.
Handled problematic customers and clients to assist lower-level employees and maintain excellent customer service.
Reduced budgetary expenditures by effectively negotiating contracts for more advantageous terms.
Tracked trends and suggested enhancements to both challenge and refine company's product offerings.
Events Manager
Steelwood Country Club
06.2021 - 01.2022
Managed budgets effectively, optimizing allocation of resources to maximize event impact.
Managed administrative logistics of events planning, event booking, and event promotions.
Delivered exceptional customer service to attendees, addressing concerns promptly and professionally.
Streamlined event operations for improved efficiency and cost-effectiveness through comprehensive logistical management.
Ensured smooth event transition with thorough pre-event walkthroughs and detailed day-of coordination efforts.
Coordinated florists, photographers, and musicians for events.
Hired and cross-trained staff members for various event-specific functions and assessed employees' understanding of associated processes and procedures.
Created memorable experiences for guests through immersive entertainment options at various events.
Led cross-functional teams in the execution of successful events, fostering collaboration and communication among all stakeholders.
Enhanced attendee experience by meticulously planning and executing engaging event agendas.
Boosted event attendance by implementing targeted marketing strategies and promotional campaigns.
Selected and ordered refreshments, decor and event materials.
Established strong relationships with vendors, securing optimal pricing and service quality for events.
Increased client satisfaction by delivering tailored events that met their unique objectives and preferences.
Delivered prompt payment for event vendors, venues, staff and transportation providers.
Oversaw event registration process by collecting and tracking attendee information.
Created detailed timelines and budgets for events to meet all deadlines.
Trained and supervised event staff to complete tasks on time.
Implemented contingency plans to address last-minute changes or unforeseen events.
Supported senior leadership by developing status reports on activities related to planning, scheduling, cancellation, inquiries, resourcing, risk mitigation, and proposal development for various events.
Produced concept plans for high-profile corporate meetings and events.
Lead Server/Inventory Rep
Mama Mia's Pizzeria
04.2017 - 12.2018
Managed high volume dining periods with effective time management and strong multitasking abilities.
Promoted a positive workplace culture through teamwork, open communication, and mutual support among coworkers.
Cultivated warm relationships with regular customers.
Oversaw daily operations of service team, delegated tasks, and trained new staff.
Handled customer complaints professionally, resolving issues through diplomatic acknowledgment and commitment to service.
Collaborated with kitchen staff to ensure accurate and timely delivery of meals, resulting in higher customer satisfaction rates.
Maintained clean and organized dining areas, ensuring a pleasant atmosphere for guests at all times.
Implemented upselling techniques to boost average check size while still prioritizing guest satisfaction.
Kept updated knowledge of menu and promotions, recommending specific items according to preferences and food allergies.
Mentored new servers, sharing best practices for exceptional service and fostering a positive work environment.
Resolved customer complaints promptly and professionally, maintaining positive relationships with patrons.
Observed servers to provide feedback and coaching in areas requiring improvement.
Developed strong rapport with regular customers, encouraging repeat business through genuine connection-building efforts.
Collaborated with managers on employee scheduling needs, helping maintain optimal coverage during peak hours without sacrificing quality of service.
Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
Inspected FOH stock to identify shortages, replenish supply and maintain consistent inventory.
Maintained clean and organized dining area to create pleasant and welcoming atmosphere for customers.
Assisted in the hiring and onboarding process for new servers, sharing valuable insights to help build a strong team.
Contributed to team success by consistently meeting or exceeding individual sales goals each month.
Supported other staff members during busy shifts by stepping in wherever needed to maintain smooth operations.
Enhanced customer experience by providing attentive and personalized service during their dining visit.
Ensured compliance with food safety regulations by regularly reviewing proper food handling procedures with the serving team.
Assigned tasks and shifts to servers to manage organized schedules and provide adequate coverage.
Kept register accurate through correct billing, payment processing, and cash management practices.
Coordinated large group reservations, working closely with event planners to ensure seamless execution of special occasions.
Improved overall table turnover rate by efficiently completing tasks such as clearing dishes and resetting tables between parties.
Provided valuable feedback on potential improvements to restaurant operations based on firsthand experience as a lead server.
Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
Taught staff how to deliver outstanding service to every customer without sacrificing profit objectives.
Oversaw inventory management for front-of-house supplies, minimizing waste while ensuring adequate stock levels.
Developed strong relationships with guests, fostering loyalty and repeat business.
Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
Answered customers' questions, recommended items, and recorded order information.
Increased sales significantly by upselling higher-end products to customers.
Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
Processed orders and sent to kitchen employees for preparation.
Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request.
Inspected dishes and utensils for cleanliness.
Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.
Monitored patrons for alcohol intake to appropriate levels and took measures to curtail inappropriate behavior.
Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
Checked guests' identification before serving alcoholic beverages.
Printed dining checks with total due, collected payment and offered receipts to complete transactions.
Supported needs of Number- person wait staff who attended to specific needs of countless customers daily for Type restaurant with social relevancy and intentionality.
Supervised dining table set-up to prepare for diversity of event types, following strict service standards.
Increased customer satisfaction by addressing and resolving complaints in a timely manner.
Enhanced company reputation by providing exceptional customer service and support.
Handled customer complaints quickly and professionally to restore customer confidence and prevent loss of business.
Greeted customers warmly to set tone of customer experience and provide welcoming and friendly atmosphere.
Learned and followed all organizational policies and procedures to maintain safe and professional working environments.
Responded to customer questions via telephone and written correspondence regarding insurance benefits, provider contracts, eligibility, and claims.
Communicated with clients and customers to gather, provide and share updated information on products and services.
Collaborated with team members to achieve monthly sales targets.
Tax Preparer
Lower AL Title And Taxes
06.2014 - 04.2015
Maintained high levels of confidentiality when dealing with sensitive client information, fostering trust and loyalty among clients.
Analyzed financial records to verify accuracy of tax returns.
Provided exceptional customer service during peak tax season by remaining calm under pressure and addressing client concerns promptly and professionally.
Increased client satisfaction by providing accurate and timely tax preparation services.
Assessed client tax situations to determine best filing options.
Completed and filed returns with tax departments at local, state, and federal levels.
Maintained complete records of client tax returns and supporting documentation in secured areas.
Built strong rapport with clients through clear communication and regular updates on the status of their tax filings.
Communicated with clients regarding tax situations, providing guidance on financial decisions.
Maintained compliance by adhering to current tax laws and regulations.
Reviewed clients tax filing papers thoroughly to determine eligibility for additional tax credits or deductions.
Prepared tax returns for clients in various industries according to government regulations and requirements.
Facilitated communication between clients and IRS or state tax agencies, resolving discrepancies and ensuring accurate filings.
Handled complex cases involving small business owners, self-employed individuals, and those with investments or rental properties, showcasing versatility in expertise within the field of taxation.
Reduced errors through meticulous review of financial documents and double-checking calculations.
Managed multiple deadlines efficiently, ensuring all clients'' taxes were filed on time without compromising quality or accuracy.
Researched complex tax issues utilizing online resources and professional tax software.
Ensured compliance with federal and state tax regulations by staying up-to-date on the latest tax laws.
Prepared tax returns, extensions, tax planning calculations, and write-ups for organizations and entities.
Collaborated with colleagues to develop best practices for efficient and effective tax preparation.
Analyzed prior year returns for discrepancies, correcting errors to favor clients' financial positions.
Assisted clients with IRS audit preparation, significantly reducing stress and complexity of process.
Proactively addressed and resolved client concerns, building trust and loyalty.
Maintained up-to-date knowledge of tax regulations and legislation, ensuring compliance in all prepared returns.
Streamlined tax return processes for clients, significantly reducing time required for submission.
Substitute Receptionist
Law Office of Thomas Dasinger
03.2013 - 05.2014
Prioritized tasks effectively to manage competing demands and complete assignments on time without compromising quality of work.
Organized office supplies inventory management system, reducing costs associated with excess ordering or stock shortages.
Liaised between departments to facilitate clear communication channels regarding pertinent announcements or updates affecting daily operations.
Collaborated with team members on special projects as needed, demonstrating adaptability in changing work environments.
Improved office efficiency by maintaining organized filing systems and managing incoming phone calls.
Performed front desk duties with accuracy and attention to detail, providing exceptional service to clients and coworkers alike.
Maintained cleanliness of reception area and conference rooms throughout the day to create a pleasant atmosphere for staff members and visitors alike.
Managed a multiline phone system, ensuring timely responses to client inquiries and directing calls as needed.
Handled sensitive information with discretion and maintained strict confidentiality in all matters relating to client records or employee files.
Greeted clients in a professional manner, fostering a welcoming environment for all visitors.
Provided backup support for other administrative roles when necessary to ensure seamless continuity of services.
Assisted clients with scheduling appointments, enhancing customer satisfaction and increasing repeat business.