Learning something new from every work in order to grow as a professional. Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success.
Overview
2
2
years of professional experience
Work History
ASSISTANT MANAGER
Key food Hillsboro
4301 W HILLSBORO BLVD COCONUT CREEK FL 33097
01.2023 - Current
Assisted customers with product selection, inquiries, and order customization request
Trained and supervised a team of employees, providing guidance and support to achieve goals
Implemented cost-saving strategies, resulting in increased profitability for the company
Made orders of product for the store.
Improved customer satisfaction by addressing and resolving complaints promptly.
Developed strong working relationships with staff, fostering a positive work environment.
Increased sales through effective merchandising strategies and targeted promotions.
DELIVERY DRIVER
Doordash
10.2022 - 01.2023
Maintained a high level of professionalism and customer service when interacting with clients
Implemented safe and secure handling of fragile items to prevent damage during transportation.
Improved customer satisfaction by ensuring timely and accurate deliveries of products.
Maintained strong relationships with clients through proactive communication and personalized service.
GROCERY CLERK
Key Food Hollywod
3025 JOHNSON ST HOLLYWOOD FL 33021
02.2022 - 10.2022
Demonstrated exceptional customer service skills, assisting customers with locating and choosing grocery items
Efficiently stocked shelves and maintained inventory, ensuring products are readily available for customers.
DISHWASHER
La Placita
6700 STIRLING RD HOLLYWOOD FL 33024
12.2021 - 02.2022
Worked as a dishwasher in a high-volume restaurant, ensuring clean and sanitary kitchen environment.
Reduced dish breakage by carefully handling delicate items during the washing process.
Ensured consistent cleanliness by adhering to strict sanitation procedures for all dishes, utensils, and equipment.
Supported overall restaurant operations by promptly restocking clean dishes and utensils in designated areas.
Assistant Professor at Federal Urdu University of Arts Science and TechnologyAssistant Professor at Federal Urdu University of Arts Science and Technology