Summary
Overview
Work History
Education
Skills
Timeline
Generic

Cheyenne Conner

New Braunfels,TX

Summary

Highly proactive, goal oriented with 3 years of experience in team leadership in high volume restaurant industry. Background includes front of house management and customer service in fast-paced settings. Looking to seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level front of house manger position. Eager to learn, and ready to help team achieve company goals!

Overview

3
3
years of professional experience

Work History

Senior Restaurant Manager

P.F Chang’s China Bistro
09.2022 - Current
  • Proficient using hot schedules/Workday scheduling.
  • Training manager. Set up and conducted new hire orientations, and constructed training schedules curated for each person based on availability.
  • Bar manager including inventory of the bar bi-weekly, and all LBW ordering.
  • Managed bartenders first hand, and assisted in their training for 100% accuracy.
  • Bi weekly TEAMS calls to share about inventory with the rest of our market.
  • Developed unique events and special promotions to drive sales. Contests for staff to push our drink/food focus.
  • Fostered an inclusive work environment where all employees felt valued as part of the team.
  • Introduced new technologies for managing reservations, improving accuracy and reducing wait times for guests.
  • Carefully interviewed, selected, trained, and supervised staff.
  • Maximized quality assurance by completing frequent line checks.
  • Tracked daily sales transactions and invoices for accurate and updated financial reporting.
  • Analyzed sales data to identify trends and adjust purchasing decisions accordingly.
  • Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
  • Coordinated with catering staff to deliver food services for special events and functions.
  • Motivated staff to perform at peak efficiency and quality.
  • Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.
  • Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.
  • Excellent communication skills, both verbal and written.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Worked well in a team setting, providing support and guidance.
  • Completed paperwork, recognizing discrepancies and promptly addressing for resolution.
  • Worked effectively in fast-paced environments.
  • Self-motivated, with a strong sense of personal responsibility.
  • Adaptable and proficient in learning new concepts quickly and efficiently.

Restaurant Manager

P.F Chang’s China Bistro
07.2021 - 09.2022
  • Proficient in Aloha/Aloha BOH systems
  • Did all LBW ordering for Bar.
  • Opened and closed the restaurant, and worked as an expediter on peak business times.
  • Counted inventory for all LBW every other week to ensure accuracy, and integrity of staff.
  • Gained strong leadership skills by managing projects from start to finish.
  • Passionate about learning and committed to continual improvement.
  • Assisted with day-to-day operations, working efficiently and productively with all team members.
  • Worked flexible hours across night, weekend, and holiday shifts.
  • Worked well in a team setting, providing support and guidance.
  • Proved successful working within tight deadlines and a fast-paced environment.
  • Learned and adapted quickly to new technology and software applications.

Education

Lubbock Cooper High School
Lubbock, Texas
05.2015

Skills

  • Investigating Complaints
  • ServeSafe Manager
  • Employee Supervision
  • Labor Management
  • Customer Engagement
  • Point of Sale (POS) system operation
  • Inventory Management Software
  • Critical Thinking
  • Staff Management
  • Scheduling
  • Problem-Solving
  • Schedule Coordination
  • Customer Service
  • Pre-shift walk-through

Timeline

Senior Restaurant Manager

P.F Chang’s China Bistro
09.2022 - Current

Restaurant Manager

P.F Chang’s China Bistro
07.2021 - 09.2022

Lubbock Cooper High School
Cheyenne Conner