Through these experiences, I have been able to extract an expansive amount of knowledge that allows me to excel in a variety of environments.
Overview
6
6
years of professional experience
1
1
Certification
Work History
LABORATORY SPECIALIST
KAISER PERMANENTE
05.2022 - Current
Reviews transmittal documentation for accuracy
Utilizes high volume, advance, and integrated pre and post-analytic automation systems, computer applications and manual procedures as required, receives, sorts, aliquots, labels, recaps, prioritizes and delivers specimens to correct technical department
Operates automated specimen processing equipment and associated software
Maintains automation (preventative maintenance, cleaning, etc.) and does basic troubleshooting
Performs appropriate functions on various information technology systems and computer applications, e.g., RILIS (Region-wide Integrated Laboratory Information System) and middle-wares, for electronic processing of specimens, including the use of barcode readers and printers
Prepares specimen transport containers for delivery to facility laboratories
Packages, labels, and records specimens for forwarding to other laboratories
Answers telephones and relays accurate information to the caller
Provides customer service when required
Researches, resolves and follows through on specimen or patient data problems per SOP, using RILIS or other information technology systems or resources available
Archives, retrieves, tracks, and destroys specimens per SOP using automated laboratory systems
Keeps work area neat, clean and well stocked
Initiates computer generation of selected reports per SOP, and routes to the facilities as appropriate
QUALITY ASSURANCE LABORATORY TECHNICIAN
GHIRARDELLI CHOCOLATE COMPANY
01.2021 - 05.2022
Conducted Quality Audits of lines and ‘self control’ paperwork to ensure product being produced meets established quality standards
Monitored electronic weight and attribute system to ensure compliance to company weight and quality standards
Communicate deviations to the corrective action
Conducted analytical testing of product and raw materials used for or during manufacture to assure they met company standards
Some tests included: color, particle per pound, free fatty acid and peroxide value, flavor, etc
Maintain proper calibration/verification of laboratory equipment and document in the Internal Control Plan
Take appropriate action to correct equipment deviations or notify QA Supervisor of any problems
Conducted environmental sampling at the required frequency in adherence to the Environmental Monitoring Program
Verify and document proper allergen cleanup after production changeover
QUALITY ASSURANCE TECHNICIAN
THE COCA- COLA COMPANY
02.2020 - 09.2020
Conducted qualitative and quantitative testing of beverages, syrups, and raw materials throughout the entire production process
Analyzed syrup beverage and/or water attributes
Conducted package quality inspection and quality audits and isolated products that did not meet standards
Received and tested CO2 and all raw materials prior to production process
Maintained highest possible housekeeping standards to prevent microbial contamination
ANIMAL HEALTH TECHNICIAN
UNITED STATES DEPARTMENT OF AGRICULTURE
05.2019 - 10.2019
In collaboration with the California Department of Food and Agriculture, I was part of the initiative that eradicated the Virulent Newcastle Disease
We went into various areas testing owners poultry and other avian birds to clear the area and lift the quarantine
Assisted Veterinary Medical Officers with inspection and testing of livestock, poultry, and other avian species on ranches, farms, auctions, markets, etc., to detect animal diseases and parasites
Provided arrangements with livestock owners and independently drew blood samples from animals
Supervised the livestock owner's cleaning and disinfection of vehicles and premises which may be contaminated by diseased organisms
Investigated reports of communicable diseases of livestock
Provided program information regarding preventive measures to nearby livestock owners
Supervised livestock owner's disposition of diseased animals
Prepared certificates granting approval of movements of disease-free, infected, or exposed livestock
AGRICULTURAL TECHNICIAN
CALIFORNIA DEPARTMENT OF FOOD AND AGRICULTURE
01.2019 - 05.2019
Contacted California swap meets, auctions and bird markets regarding poultry diseases, such as virulent Newcastle disease
Contacted bird groups in the area to further communicate the message of poultry diseases
Trained producers of the proper biosecurity protocols
Disseminated biosecurity training tools to industry stakeholders
Conducted surveillance for the Avian Health Program as directed by the Incident Commander
Gathered data related to each producer, included locations, number of birds, type of birds, and interaction with surrounding producers and enter in database
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