Summary
Overview
Work History
Education
Skills
Certification
Languages
Work Availability
Timeline
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Chloe Carney

Chattanooga,TN

Summary

Proven hospitality professional with extensive experience at Common Table, excelling in roles from Bartender/Server to Lead Server. Demonstrated ability to increase customer satisfaction through exceptional service and high-quality cocktails, alongside strong multitasking and team leadership skills. Known for reliability and fostering positive team environments, significantly enhancing dining experiences and operational efficiency.

Overview

5
5
years of professional experience
1
1
Certificate

Work History

Bartender/Server

State of Confusion
04.2023 - Current
  • Upheld strict regulations for safe alcohol service and food safety.
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Upheld restaurant cleanliness standards and server duties.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.

Line Cook/Kitchen Lead

Common Table
06.2022 - 04.2023
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Able to run any station within the kitchen and being able to help where needed.
  • Directed fellow line cooks on cleaning procedures and closing down the kitchen.
  • Ran mainly Expo to ensure food orders were up to customer and restaurant standards.
  • Boosted employee morale through positive attitude, willingness to assist others when needed.

Lead Server

Common Table
05.2020 - 04.2023
  • Oversaw daily operations of service team, delegated tasks, and trained new staff.
  • Created daily floor plans for servers and facilitated customer placement within the restaurant.
  • Trusted with handling and collecting money and dispersing tip-outs.

Education

Associate of Science - Marketing

University of Tennessee, Chattanooga
Chattanooga, TN

Skills

  • Strong multitasking
  • Customer service
  • Highly reliable
  • Team player attitude
  • Patience and tolerance
  • Memory retention

Certification

  • ServSafe Food Handler's Certification
  • ABC License

Languages

English
Native or Bilingual

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Bartender/Server

State of Confusion
04.2023 - Current

Line Cook/Kitchen Lead

Common Table
06.2022 - 04.2023

Lead Server

Common Table
05.2020 - 04.2023

Associate of Science - Marketing

University of Tennessee, Chattanooga
Chloe Carney