CHOIIJILSUREN Battumur
Salt Lake City,UT
Summary
Accomplished Sushi Chef with a proven track record at Kongs Sushi Bar, specializing in fish preparation and inventory management. Demonstrates exceptional knife skills and expertise in sushi rice preparation, enhancing dining experiences and efficiency. Known for a meticulous approach to ingredient selection and a commitment to culinary excellence, resulting in a 20% increase in customer satisfaction.
Overview
14
14
years of professional experience
Work History
Sushi Chef
Kongs Sushi Bar
01.2010 - Current
Skills
- Fish preparation
- Inventory Management
- Sushi Rice Preparation
- Knife Skills
Timeline
Sushi Chef
Kongs Sushi Bar
01.2010 - Current
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