Summary
Overview
Work History
Education
Skills
Experience
Timeline
Generic

Chris Boaz

Personalized Internet Ads Evaluator
Brunswick

Summary

Detail-oriented, efficient, and organized with extensive experience in food and beverage industry, moderate experience in construction industry. Possess strong analytical and problem solving skills, with the ability to make well thought out decisions. Excellent written and verbal communication skills. Resourceful in the completion of projects, effective at multi-tasking.

Resourceful professional eager to utilize analytical and problem-solving skills. Proficient in using testing equipment and software programs with keen eye for precision. Smart and committed to furnishing detailed reports.

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

32
32
years of professional experience

Work History

Agriculture Nursery Worker - Inventory Sites

Pure Beauty Farms
05.2024 - 03.2025
  • Inspected plants to identify for signs of disease or infestation and address problems early.
  • Water, pruned and groomed plants and trees to maintain health and attractiveness.
  • Mulched gardens, placed sod, and adjusted soils to provide optimal growth potential.
  • Mixed and sprayed fertilizers, herbicides and insecticides onto shrubs, trees, and grass.
  • Educated employees and members of public on plant biology and health.
  • Answered questions and provided information regarding plants and care to help customers make informed decisions.
  • Diagnosed and treated pest and disease problems in plants, shrubs and trees.

Field Technician

M&C Assemblies Inc
04.2024 - 05.2024
  • Prepared and submitted reports to document work performed and provide progress updates to management.
  • Enhanced customer satisfaction by providing efficient and timely technical support for various issues.
  • Kept detailed records of field measurements and data.
  • Supported team members in addressing challenging technical issues, sharing expertise and knowledge when needed.

Construction Manager

Disaster Preparedness LLC
06.2023 - 02.2024
  • Identified and resolved construction issues promptly to prevent delays.
  • Monitored daily progress on-site to maintain a clear understanding of challenges faced by the team members or any required adjustments in plans or schedules.
  • Communicated daily with vendors to keep project fully operational.
  • Monitored subcontractor operations and applied effective time, resource, and money management strategies to delivery under-budget project completion.
  • Completed projects within time constraints by effectively managing schedules and allocating resources.
  • Surveyed sites to determine material needs and accurately manage inventories and budgets.

Finish Carpenter

Swallowtail Renovation and Design
02.2018 - 06.2023
  • Collaborated with other carpenters, journeymen and supervisors to complete projects.
  • Prepared cost estimates for contractors and customers, staying within requested budgets.
  • Studied specifications in blueprints, sketches or building plan to prepare project layout and determine dimensions and materials required.
  • Studied specifications in building plans to determine dimensions and materials required.

Server

Stella's Bistro
11.2017 - 02.2018
  • Served food and beverages promptly with focused attention to customer needs.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.

Bartender/Bar Manager

Zucca Trattoria
01.2015 - 01.2017
  • Company Overview: An independent local restaurant specializing in providing quality Italian/Mediterranean food and service to customers.
  • Prepare cocktails for 25 seat bar and 120 seat restaurant. Provide customers with table service.

Woodcrafters of Saint Simons
01.2009 - 01.2014
  • Company Overview: A local custom cabinet and furniture manufacturer. Installer, assembler and finisher of high end custom kitchens, baths, entertainment centers, bookcases, libraries and wet bars.

Sun King Studios
01.2008 - 01.2014
  • Company Overview: A student-owned business focusing on designs and illustrations for various publications in the regional area and online.
  • Set construction, set design, set painting, set carpentry, prop maker, model maker, sculptor, actor, director, cameraman, special effects.

Bartender/Server

The Boar's Head Grill and Tavern
01.2004 - 01.2009
  • Company Overview: An English-style pub overlooking historic Riverstreet.
  • Prepare cocktails for 25 seat bar and 155 seat restaurant.

Blackjack dealer

The Western Hotel and Casino
01.1999 - 01.2000
  • Company Overview: A casino and hotel on historic Fremont Street.
  • Professionally deal the card game blackjack. Maintain exact payouts on several thousand dollar bank.

Bartender

Macayo
01.1999 - 01.2000
  • Company Overview: Company providing authentic Mexican food and drinks.
  • Maintain payouts on six video poker machines. Prepare cocktails for 175 seat restaurant and 50 seat bar. Responsible for liquor count at end of shift.

Director of Promotions/Blackjack instructor

Excalibur School of Casino Dealing
01.1998 - 01.1999
  • Company Overview: Company providing casino dealing classes.
  • Responsible for promoting casino school to attract students. Instructs students in proper casino etiquette. Teaches blackjack, Pai-Gow, Spanish 21 to students.

Server

Mariposa Grill
01.1996 - 01.1998
  • Company Overview: Restaurant providing California haute cuisine.
  • Provide customer table service. Assist patrons with wine and menu selections.

Bartender

The Blue Water Restaurant
01.1993 - 01.1995
  • Company Overview: Restaurant providing fresh local seafood and favorites.
  • Prepare cocktails for restaurant and bar. Assist patrons with menu selections. Provide customer table service.

Education

Associate of Arts - Business Administration And Management

Lees-McRae College
Banner Elk, NC
05.2001 -

High School Diploma -

Glynn Academy High School
Brunswick, GA
05.2001 -

Skills

Analytical problem-solving

Experience

  • Restaurant: Over 25 years experience as bartender, bar back, server, host, cook, and prep cook for various restaurants across the United States. T.A.M. certified in 1999 (Techniques of Alcohol Management). Current Utah Tips and Sips and Current Utah Food Handlers Permit.
  • Construction: Over ten years experience as cabinet installer, cabinet finisher, cabinet assembler, interior/exterior painter.
  • Casino: Over 1 year experience as blackjack instructor and director of promotions. 1 year experience as blackjack dealer.
  • Art: Proficient in video and still photography. Proficient in found object art sculpture. Several pieces sold locally and online.

Timeline

Agriculture Nursery Worker - Inventory Sites

Pure Beauty Farms
05.2024 - 03.2025

Field Technician

M&C Assemblies Inc
04.2024 - 05.2024

Construction Manager

Disaster Preparedness LLC
06.2023 - 02.2024

Finish Carpenter

Swallowtail Renovation and Design
02.2018 - 06.2023

Server

Stella's Bistro
11.2017 - 02.2018

Bartender/Bar Manager

Zucca Trattoria
01.2015 - 01.2017

Woodcrafters of Saint Simons
01.2009 - 01.2014

Sun King Studios
01.2008 - 01.2014

Bartender/Server

The Boar's Head Grill and Tavern
01.2004 - 01.2009

Associate of Arts - Business Administration And Management

Lees-McRae College
05.2001 -

High School Diploma -

Glynn Academy High School
05.2001 -

Blackjack dealer

The Western Hotel and Casino
01.1999 - 01.2000

Bartender

Macayo
01.1999 - 01.2000

Director of Promotions/Blackjack instructor

Excalibur School of Casino Dealing
01.1998 - 01.1999

Server

Mariposa Grill
01.1996 - 01.1998

Bartender

The Blue Water Restaurant
01.1993 - 01.1995
Chris BoazPersonalized Internet Ads Evaluator