Summary
Overview
Work History
Education
Skills
Timeline
Generic

Chris Cooper

Ocala

Summary

Versatile and results-driven professional with experience spanning construction, fulfillment and culinary industries. Excelled at leading high-volume food preparation, fulfilling orders and enhancing job site safety. Showcased strong leadership and equipment operation skills. Achieved significant cost savings and project efficiency, demonstrating a commitment to excellence and team collaboration.

Overview

9
9
years of professional experience

Work History

Construction General Laborer

Self Employed Services
06.2021 - Current
  • Improved job site safety by maintaining a clean and organized work environment, promptly addressing potential hazards.
  • Assisted in the installation of plumbing, electrical, and HVAC systems for comprehensive building functionality.
  • Operated heavy machinery including forklifts, backhoes, and skid loaders to expedite construction processes.
  • Executed landscaping duties including grading, sodding, planting trees or shrubs for aesthetically pleasing exteriors.

Solar Panel Installer

Solar Impact
11.2019 - 05.2021
  • Installed solar panels on multiple residential and commercial properties to meet customer requirements.
  • Assembled, wired and connected solar panels to existing components and systems.
  • Ensured safety compliance by following industry guidelines during all installations and maintenance tasks.
  • Used drawings, schematics, and instructions to properly install PV systems in accordance with codes and standards.
  • Checked electrical installation for proper wiring, polarity, grounding, and integrity of terminations.

Sous Chef

The Falls
01.2018 - 07.2019
  • Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Planned and directed high-volume food preparation in fast-paced environment.
  • Managed inventory levels effectively, resulting in reduced food waste and cost savings for the establishment.

Prep Line Cook

Sabore
05.2017 - 12.2018
  • Worked closely with other line cooks to ensure consistency across all stations, delivering a cohesive dining experience for guests.
  • Utilized strong multitasking skills to effectively manage multiple orders at once while ensuring high-quality output and timely service.
  • Managed multiple tasks simultaneously while maintaining attention to detail, ensuring accuracy in food preparation and presentation.
  • Provided excellent customer service by swiftly addressing any concerns or special requests from guests regarding dietary restrictions or preferences.

General Laborer

ProAct Health Solutions
03.2016 - 04.2017
  • Maintained clean and organized worksites, minimizing hazards and promoting a safe working environment.
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Demonstrated strong work ethic, completing physically demanding tasks under varying conditions.
  • Completed tasks efficiently for timely project completion within set deadlines.

Education

High School Diploma -

Land O' Lakes High School
Land O' Lakes, FL

Skills

  • Site cleanup
  • Team leadership
  • Hot food preparation
  • Safety procedures
  • Power tool usage
  • Kitchen leadership
  • Organization
  • Hand and power tools
  • Heavy equipment operation
  • Debris and trash removal
  • Packaging and labeling
  • Heavy lifting
  • Loading and unloading
  • Order picking
  • Product packaging

Timeline

Construction General Laborer

Self Employed Services
06.2021 - Current

Solar Panel Installer

Solar Impact
11.2019 - 05.2021

Sous Chef

The Falls
01.2018 - 07.2019

Prep Line Cook

Sabore
05.2017 - 12.2018

General Laborer

ProAct Health Solutions
03.2016 - 04.2017

High School Diploma -

Land O' Lakes High School

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Chris Cooper