Christopher Hall
Dinuba,CA
Summary
Motivated line cook and eager to produce high quality food. Competent asset manager and credit card purchasers skilled at building and managing effective teams. Offers more than 4 years in logistics management in a warehouse setting. Outgoing and dynamically positive marksmanship instructor with 2 years of indoor and outdoor range experience, and 2 years of Range Safety Officer experience.
Overview
21
21
years of professional experience
Work History
Line Cook
The Wake House
, 850 N. Kings River Rd
04.2016 - Current
- Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
- Managed kitchen staff by recruiting, selecting, hiring, orienting, training, assigning, scheduling, supervising, evaluating and enforcing discipline when necessary.
- Verified proper portion sizes and consistently attained high food quality standards.
- Developed menus, pricing and special food offerings to increase revenue and customer satisfaction.
- Instructed new staff in proper food preparation, food storage, use of kitchen equipment and utensils, sanitation and safety issues.
- Actively involved in cost control, sanitation, menu development, training, recruitment, private dining and catering.
- Achieved and exceeded performance, budget and team goals.
- Conducted inventory and restocked items throughout the day.
- Restocked the salad bar and buffet, refilled condiments, organized pantry area and swept and mopped floors.
Marksmanship instructor
United States Marine Corps
Nas Miramar, CA
06.2009 - 10.2011
- Taught a range of sport-specific skills in a clear, safe manner.
- Supervised shooting exercises and weapons handling prioritizing safety at all times.
- Instruct personnel in rifle, pistol, and shotgun marksmanship.
- Inspect small arms weapons to make sure that weapons are clean, properly lubricated, and in designated operating condition
- Score field firing results to include target detection, range estimation, firing positions, and other marksmanship principles.
- Maintained Indoor Simulated Marksmanship Trainer equipment, and procured essential consumable compressed
- Trained in excess 1800 personal on fundamentals, safety, and qualification of Marine Corps service pistol and rifle.
- Responsible for training 85 personal in pistol/Rifle qualification with a 70% course completion passing score
-
Bi-weekly Range Safety Officer
responsibilities monitoring hundreds (over 300 per month) of live fire shooters
with zero incident reports for 2 years
Aviation Supply Specliists
Untied States Marine Crops
Beaufort, SC
05.2004 - 05.2009
- Served as custodian of classified documents.
- Managed 12 squadron accounts with value in excess of $ 4.4 million.
- Surveyed and analyzed terrain to determine optimum equipment placement and use.
- Tracked personnel and supplies within the unit.
- Maintained 100% accountability of all assigned equipment worth more than $ 4.4 million .
- Updated the database with changes in carrier status.
- Created an annual budget and developed a comprehensive plan to accomplish company objectives while staying within budget.
- Plans training requirements, and coordinates the schedules and resources of subordinate units.
- Leads and trains 6 subordinates, maintaining discipline and managing retention.
- Communicates status of personal, equipment, and supplies to superiors.
- Received, stored and shipped goods and materials.
- Tagged all inbound merchandise with receiving date.
- Prepared annual budgets in excess of 2.2 million
- Maintained 99.5% accurate inventory during Iraq war worth 4.8 million
- Responsible for procurement, receipt, storage, reconciliation and distribution of orders exceeding in 100,000 monthly
Education
Associate of Arts - Business Adminstration
Reedley Community College
Reedley, CACurrent
Skills
- Critical thinking
- Quick learner
- Budget analysis
- Warehouse management systems
- Effective leader
- Deadline Driven
- Project management
- Weapons training
- 2 years as a Small arms instructor
- Proficient in creating and maintaining schedules
- Organized
- Quick learner
- Smoking cooking technique
- Strong attention to safe food handling procedures
Timeline
Line Cook
The Wake House
04.2016 - Current
Marksmanship instructor
United States Marine Corps
06.2009 - 10.2011
Aviation Supply Specliists
Untied States Marine Crops
05.2004 - 05.2009
Associate of Arts - Business Adminstration
Reedley Community College
Similar Profiles
Allantra Margaret LewisAllantra Margaret Lewis
NA at Ronald McDonald House of Durham & Wake - Family Care ManagerNA at Ronald McDonald House of Durham & Wake - Family Care Manager
Dr. Keauna PriceDr. Keauna Price
Magnet Coordinator and Family Engagement Coordinator at Wake County Public School System – East Wake High SchoolMagnet Coordinator and Family Engagement Coordinator at Wake County Public School System – East Wake High School
Rebecca Barnes ClaytonRebecca Barnes Clayton
Certified Health Science/Nursing Assistant Educator at Wake County Public Schools and Wake Technical Community CollegeCertified Health Science/Nursing Assistant Educator at Wake County Public Schools and Wake Technical Community College
ESBEYDY MARTINEZESBEYDY MARTINEZ
Childcare Assistant at Candyland KidcareChildcare Assistant at Candyland Kidcare
Noe SalinasNoe Salinas
Clinical Analyst at Kaweah Delta Medical CenterClinical Analyst at Kaweah Delta Medical Center