Summary
Overview
Work History
Education
Skills
References
Timeline
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Chris Mirande

Vancouver,WA

Summary

I'm a hard worker and have a high attention to detail, as well as an eye for organization. I pride myself on working on a set of tasks given to me and thrive on working out the most efficient way possible to complete those tasks. I'm a strong listener and even stronger communicator, making sure to pass along all relevant information to the necessary people in a timely fashion. I have good time-management skills and can juggle multiple tasks at the same time. I'm highly reliable, and hold myself accountable when needed.

Overview

11
11
years of professional experience

Work History

Baker

Panera Bread
05.2017 - Current
  • Produced consistently high-quality baked goods for customers.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Complied with health and safety codes to protect staff and customers.
  • Collaborated with team members to complete tasks and maintain smooth running of bakery.
  • Frosted and iced cakes, cupcakes, cookies, doughnuts, sweet rolls, and coffee cakes.
  • Trained and supervised new employees on bakery operations and procedures.

Baker

Reasors
02.2013 - 05.2017
  • Produced consistently high-quality baked goods for customers.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Complied with health and safety codes to protect staff and customers.
  • Collaborated with team members to complete tasks and maintain smooth running of bakery.
  • Packaged and labeled baked goods with accurate descriptions and ingredients.
  • Managed customer service operations, including taking orders and resolving complaints.
  • Frosted and iced cakes, cupcakes, cookies, doughnuts, sweet rolls, and coffee cakes.
  • Resolved customer concerns with positive approach and constructive strategies.

Education

High School Diploma -

Apopka High School
Apopka, FL

No Degree - Psychology

Seminole State College of Florida
Sanford, FL

Skills

  • Kitchen Safety
  • Customer Service
  • Food Safety
  • Kitchen Equipment Operation
  • Active Listener
  • Food Safety and Sanitation
  • Quality Control
  • Minimize Ingredient Waste
  • Stock Rotation
  • Team Player
  • Management

References

The following are three professional references you can contact with any questions you may have.


Renae McCuan, Assistant General Manager for Panera Bread, (360) 953-1141.

Nikki Isaac, Shift Manager and Inventory Specialist for Panera Bread, (360) 989-5954

Erin Sproul, General Manager for Panera Bread, (260) 715-2076

Timeline

Baker

Panera Bread
05.2017 - Current

Baker

Reasors
02.2013 - 05.2017

High School Diploma -

Apopka High School

No Degree - Psychology

Seminole State College of Florida

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Chris Mirande