Summary
Overview
Work History
Education
Skills
Timeline
Generic

Chrisanne Edwards

Elmont,NY

Summary

Food service professional with extensive experience in preparing and serving meals, ensuring patient satisfaction, and maintaining sanitary standards. Recognized for collaborative spirit and reliability in high-paced settings. Possesses strong skills in food safety protocols and efficient service delivery.

Utilizes teamwork and communication to enhance customer/patient experience.

Overview

18
18
years of professional experience

Work History

Safety Services

SBI-Inc
09.2010 - 05.2011
  • Skilled at working independently and collaboratively in a team environment.
  • Offered safety walks to student's vehicles leaving the library at night.


Food and Nutrition Services

Mount Sinai South Nassau
03.2013 - 05.2025
  • Learned diet restrictions for patients in the hospital setting
  • Passed out trays to patients during meal periods breakfast, lunch & dinner
  • Excellent communication skills, both verbal and written.
  • Collaborated with kitchen staff to ensure timely food delivery and presentation standards.
  • Maintained cleanliness of kitchen area, adhering to health and safety regulations.

Retail

UPS Store
09.2012 - 10.2014
  • Processed transactions accurately using point-of-sale systems.
  • Packed boxes and generated shipping labels
  • Sorted mail for mailbox customers
  • Answered phones and made photocopies and business cards for customers with the proper machine.



Sales Associate

Bath and Body Works
12.2010 - 01.2011
  • Greeted customers and helped with product questions, selections, and purchases.
  • Managed cash register operations, ensuring accurate transactions and balanced cash drawers.
  • Stocked updated merchandise for the season on walls/shelves


Catering Waitress

Plattduetsche Park Restaurant
06.2007 - 10.2010
  • Assisted in setup and breakdown of event spaces to maintain an organized environment.
  • Ensured timely delivery of food and beverages, contributing to overall positive guest experiences.
  • Enhanced customer satisfaction by providing attentive and efficient service during events.
  • Increased event success with exceptional attention to detail in food presentation and table settings.
  • Collaborated with fellow waitstaff to ensure prompt refilling of buffet stations throughout events for continuous availability of food items.
  • Set up banquet tables and chairs based on event requirements.

Education

B.A - Psychology

University At Buffalo
Buffalo, NY

Nassau Community College
Garden city, NY

Skills

  • Communication
  • Microsoft Word
  • POS System
  • Typing
  • Problem solving
  • Dependable and responsible
  • Multitasking
  • Customer service
  • Food safety
  • Hospitality services
  • Task prioritization
  • Computer skills

Timeline

Food and Nutrition Services

Mount Sinai South Nassau
03.2013 - 05.2025

Retail

UPS Store
09.2012 - 10.2014

Sales Associate

Bath and Body Works
12.2010 - 01.2011

Safety Services

SBI-Inc
09.2010 - 05.2011

Catering Waitress

Plattduetsche Park Restaurant
06.2007 - 10.2010

B.A - Psychology

University At Buffalo

Nassau Community College

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