Reliable Food Service Worker bringing 13 years of experience in food preparation and customer service. Took orders and made food quickly. Knowledgeable and experienced in food handling procedures.
Overview
25
25
years of professional experience
Work History
School Nutrition Assistant
Polk County School Board
Auburndale, FL
08.2022 - Current
Prepared and served nutritious meals to students in a timely manner.
Assisted with ordering, stocking, and inventory of food items for cafeteria.
Maintained sanitation standards in the kitchen area by cleaning tables, floors, and equipment.
Adhered to all safety guidelines set forth by local health department regulations.
Operated cash registers accurately and efficiently to process payments from customers.
Provided excellent customer service to students while maintaining a friendly atmosphere.
Performed daily opening and closing duties as assigned by supervisor.
Followed established recipes and portion control procedures when preparing meals.
Ensured that all nutritional requirements were met when serving meals to students.
Monitored temperatures of refrigerators and freezers on a regular basis to ensure food safety.
Inspected kitchen areas regularly for cleanliness and proper storage of food products.
Assisted with meal preparation tasks such as washing vegetables or slicing fruits.
Communicated effectively with other staff members in order to maintain efficient workflow.
Kept accurate records of meal counts and money collected from customers.
Managed student lunch lines during peak hours in order to minimize wait times.
Maintained work areas to reduce potential for illness or injury.
Maintained tools, equipment and surfaces in clean, neat and working order.
Followed guidelines for safe serving, appropriate temperatures and proper presentation.
Performed work to top standards, proving best service for students, employees and school visitors.
Prepared food according to recipe instructions to manage regular school meals.
Upheld correct procedures for preparing foods and storing leftovers.
Assisted cook with prep work by cutting vegetables and preparing side dishes and salads.
Operated industrial dishwasher to wash glassware and utensils.
Adhered to safe and proper storage guidelines for incoming supplies.
Organized and prepared ingredients for batch cooking.
Effectively multitasked within fast-paced environment.
Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
Participated in ongoing training to enhance job skills and knowledge.
Secretary
Neurology & Neurosurgery Associates P.A.
Winter Haven, FL
01.2013 - 08.2022
Maintained organized filing system of paper and electronic documents.
Coordinated communications, taking calls, responding to emails and interfacing with clients.
Screened visitors and directed to specific location for office safety.
Managed multiple calendars and contacts using computer software.
Food Prep Manager
The Shake Shoppe
Auburndale, FL
09.1999 - 01.2013
Collaborated with staff members to facilitate quality care.
Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
Exhibited thorough knowledge of foods, beverages, supervisory duties, service techniques and guest interactions.
Reconciled daily transactions, balanced cash registers and deposited restaurant's earnings at bank.
Minimized loss and misuse of equipment through proper restaurant supervision and staff training.