Results-driven food safety and operations leader with 15+ years in high-volume, multi-unit management. Proven expertise in conducting facility audits, enforcing brand protection programs, and ensuring full regulatory compliance with HACCP and ServSafe standards. Recognized for achieving top quality assurance inspection scores, mitigating operational risks, and training leaders to uphold sanitation and safety protocols. Adept at risk assessment, implementing corrective actions, and building strong client relationships. Seeking to bring Steritech's mission to life by delivering exceptional food safety and brand compliance services.