Christian Orozco
Santa Paula,CA
Summary
A versatile professional looking to join a team in which I will have the opportunity to provide excellent service and drive growth for the company. I understand the importance of being a team player in order to create a positive work environment and maintain an efficient workflow.
Overview
11
11
years of professional experience
Work History
Server
Golden Egg
Oxnard, CA
04.2019 - 09.2019
- Attend to guests needs throughout their dining experience
- Help guests make choices from the menu
- Answer questions regarding menu items and their ingredients.
Construction/Project Coordinator
Hot Line Construction
Santa Paula, CA
02.2020 - 02.2024
- Coordinated scheduling for a team of over 30 employees, ensuring optimal coverage and efficiency.
- Provided direction, guidance and support to team members throughout the duration of projects.
- Reviewed project plans, established timelines, tracked progress and ensured deadlines were met.
- Responsible for ensuring we had proper clearances from environmental agencies, local and federal government, and coordinated with local utilities as needed.
- Generated weekly, monthly, quarterly reports summarizing key performance indicators.
- Ensured all paperwork and supporting documents were turned in and uploaded to the database in order for our billing department to process.
Administrative Clerk
Hot Line Construction
Santa Paula, CA
09.2019 - 02.2020
- Organized and maintained filing systems for physical and electronic documents, ensuring accuracy and confidentiality of records.
- Coordinated with vendors to ensure timely delivery of purchased items.
- Helped monitor inventory levels to ensure we had the proper materials ahead of the construction schedule
- Ensured that all inventory received was accounted for in records, and that a surplus of materials didn't exist in projects.
Server, Bartender
GEN Korean BBQ
Oxnard, CA
10.2018 - 06.2019
- Assisted customers in making selections from the menu
- Made drinks in a timely manner
- Guided guests through their dining experience
- Answered any questions regarding the process and ingredients.
Server, Bartender
P.F. Chang's
Thousand Oaks, CA
05.2016 - 10.2018
- Maintained a clean and organized restaurant, keep server stations fully stocked, make sure guests needs are filled
- Prepared take-out orders, run curbsides, answer phones, and help customers place orders
- Took care of guest's needs throughout the dining experience and processed payment
- Maintained a level of knowledge on ingredients, garnishes and preparation methods of all menu items.
Reception, Call Center
Ohana Pet Hospital
Ventura, CA
01.2018 - 06.2018
- Assisted with communications between veterinary professionals and clients in order to inform or educate clients, and handle complaints, issues and concerns accurately and in a timely manner.
- Assisted clients in refilling prescriptions.
- Responsible for scheduling and organizing Doctor's appointments.
- Processed payments via cash, credit, and insurance claims.
Shift Supervisor
P.F. Chang's
Thousand Oaks, CA
10.2016 - 03.2018
- Performed daily opening duties to make sure the restaurant was clean, organized and ready to start daily operations
- Ran routine inspections to make sure kitchen ingredients and work stations were in optimal conditions
- Actively ran the restaurant, programmed the floor plan and assigned daily tasks to employees
- Answered customer service concerns and resolved issues promptly.
Reception
Animal Eye Care
Camarillo, CA
07.2017 - 12.2017
- Handled external communications via telephone call, email, fax and mail in a timely and efficient manner.
- Created and updated medical charts for new and existing patients.
- Was in charge of managing the Doctor's schedule and appointments.
- Maintained a clean and organized office.
Busser, Food Runner, Food Expediter
P.F. Chang's
Thousand Oaks, CA
08.2015 - 05.2016
- Maintained a clean and organized restaurant
- Kept workstations fully stocked
- Worked alongside servers to ensure that the guest's needs were filled
- Assisted servers in serving food and beverages
- Made sure all plates were prepared and plated correctly with their appropriate garnishes.
General Labor
Gordon Fiano Inc
Santa Barbara, CA
08.2013 - 12.2015
- Helped maintain a clean and hazard free jobsite
- Assisted the carpenters with general projects and tasks
- Organized lumber and hardware so that it would be easily accessible
- Did general construction tasks as assigned by my foremen and superiors.
Busser
BarrelHouse 101
Ventura, CA
12.2013 - 05.2015
- Maintained a clean and organized restaurant, kept server stations fully stocked, made sure guests needs were filled
- Cellarman duties consist of receiving and organization of kegs, cleaning and preparation
- Of beer lines and couplers, and organization of tap handles.
Education
High School Diploma -
Buena High School
Ventura, CASome College (No Degree): Construction Management And Technologies -
Ventura Community College
Ventura, CASkills
- Problem Solving
- Administrative Support and Customer Service
- Interpersonal communications
- Business operations understanding
- Scheduling expertise
- Multitasking ability
- Detail oriented
- Flexible
- Proficiency in Adobe, Word, Excel Spreadsheets, Sharepoint and Outlook
- Technologically savvy
- Construction Safety
- Accurate cash handling
- Organizational skills
- Time management
- Fluent in English and Spanish
Timeline
Construction/Project Coordinator
Hot Line Construction
02.2020 - 02.2024
Administrative Clerk
Hot Line Construction
09.2019 - 02.2020
Server
Golden Egg
04.2019 - 09.2019
Server, Bartender
GEN Korean BBQ
10.2018 - 06.2019
Reception, Call Center
Ohana Pet Hospital
01.2018 - 06.2018
Reception
Animal Eye Care
07.2017 - 12.2017
Shift Supervisor
P.F. Chang's
10.2016 - 03.2018
Server, Bartender
P.F. Chang's
05.2016 - 10.2018
Busser, Food Runner, Food Expediter
P.F. Chang's
08.2015 - 05.2016
Busser
BarrelHouse 101
12.2013 - 05.2015
General Labor
Gordon Fiano Inc
08.2013 - 12.2015
High School Diploma -
Buena High School
Some College (No Degree): Construction Management And Technologies -
Ventura Community College
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