Summary
Overview
Work History
Education
Skills
Timeline
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Christian Umlauf

Las Vegas,NV

Summary

High-energy Restaurant management professional offers proven skills in strengthening operational procedures, enhancing team productivity and streamlining processes. Adaptable in changing environments with strategic decision-making skills. Performance-oriented and hardworking to create approaches to boost long-term business success.

Overview

11
11
years of professional experience

Work History

Assistant General Manager

Prime Steakhouse
08.2022 - Current
  • Increased customer satisfaction by addressing and resolving concerns in a timely manner.
  • Developed and implemented new operational procedures, streamlining daily tasks and improving overall efficiency.
  • Managed financial aspects of the business, including budgeting, forecasting, and cost control for optimal profitability for a $34m restaurant.
  • Optimized scheduling practices to ensure appropriate coverage during peak hours while minimizing labor costs.
  • Mentored staff members, fostering a supportive work environment that enhanced employee performance and retention.

General Manager

Mirage Hotel & Casino
08.2017 - 08.2022
  • Increased overall company efficiency by streamlining operations and implementing innovative managerial strategies.
  • Developed and executed strategic plans for business growth and expansion, resulting in increased market share.
  • Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
  • Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty.
  • Established comprehensive employee training programs to develop skills, improve productivity, and maintain compliance with industry regulations.

General Manager

Andiamo Steakhouse
12.2012 - 08.2017
  • Increased overall company efficiency by streamlining operations and implementing innovative managerial strategies.
  • Developed and executed strategic plans for business growth and expansion, resulting in increased market share.
  • Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
  • Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty.
  • Managed budget development, forecasting, and financial reporting processes to track progress towards organizational objectives accurately.

Education

Business Administration And Management

Canisius College
Buffalo, NY

High School Diploma -

West Seneca East Senior High School
West Seneca, NY
09.1992

Skills

  • Team leadership expertise
  • Workflow Coordination
  • Employee Scheduling
  • Training and development background
  • Employee Relations
  • Business Development
  • Business operations knowledge
  • Staff Management
  • Budgeting expertise
  • Sales Forecasting

Timeline

Assistant General Manager

Prime Steakhouse
08.2022 - Current

General Manager

Mirage Hotel & Casino
08.2017 - 08.2022

General Manager

Andiamo Steakhouse
12.2012 - 08.2017

Business Administration And Management

Canisius College

High School Diploma -

West Seneca East Senior High School
Christian Umlauf