Christianna Fernandez
Orinda,CA
Overview
4
4
years of professional experience
Work History
Night Cook
Levi Stadium
Santa Clara, CA
09.2019 - 02.2023
Village Cook Japanese
Concordia College
Dent, MN
06.2022 - 08.2022
- Followed established procedures and requirements for safe food handling, storage and service.
- Operated grills, fryers and broilers to cook items to quality guidelines.
- Wrapped, dated and labeled food items in storage for safety and freshness.
- Enforced proper sanitation practices to prevent spoiling or contamination of foods.
- Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
- Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
- Used standardized recipes and other instructions to prepare food.
- Managed portion control using correct utensils during preparation and plating.
- Took inventory counts before and after shifts to complete food inventory or storage sheets.
Prep Cook
Pebble Beach Resorts
Pebble Beach, CA
08.2019 - 09.2022
- Part time seasonal work that only lasted for about a week for multiple years
Line Cook
Buffalo Wild Wings
Antioch, CA
04.2021 - 06.2021
- Cooked multiple orders simultaneously during busy periods.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Restocked food items throughout shift to prepare necessary ingredients for cooking and timely service.
- Kept stations stocked and ready for use to maximize productivity.
- Set up workstations with needed ingredients, utensils and cooking equipment.
- Maintained hygienic kitchen with regular mopping, disinfecting workspace and washing utensils and glassware.
- Cleaned cooking and refrigeration equipment to sanitize and prevent food-borne illness.
- Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
- Adhered to portion controls and presentation specifications.
- Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.
Education
Associate of Science - Hospitality/ Baking And Pastry
Diablo Valley College
Pleasant Hill, CA05-2025
Associate of Arts - Communications
Diablo Valley College
Pleasant Hill, CA05-2025
Skills
- Verbal and Written Communication
- Inventory Control
- Teamwork and Collaboration
- Multitasking and Organization
- Customer Service
Languages
Japanese
Limited
Timeline
Village Cook Japanese
Concordia College
06.2022 - 08.2022
Line Cook
Buffalo Wild Wings
04.2021 - 06.2021
Night Cook
Levi Stadium
09.2019 - 02.2023
Prep Cook
Pebble Beach Resorts
08.2019 - 09.2022
Associate of Science - Hospitality/ Baking And Pastry
Diablo Valley College
Associate of Arts - Communications
Diablo Valley College