Christina Camacho
Garland,TX
Summary
Customer-savvy Head Food Runner accustomed to demanding work with little downtime. Dedicated team player with demonstrated training and problem-solving abilities. Excellent interpersonal and time management skills. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Responsible Cashier proficient in handling money, restocking merchandise and helping customers locate products. History of keeping work areas clean, neat and professionally arranged. Good listening skills combined with attentive and detail-oriented nature. Committed and hardworking Cashier with experience processing transactions and assisting customers. Dedicated to resolving issues, answering customer questions and ringing up customers. Creative problem-solver versed in customer service.
Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.
Experienced retail team member adept at picking the best quality items to meet shopper needs. Knowledgeable about substitution policies and payment procedures. Good organizational and time management abilities.
Overview
2
2
years of professional experience
Work History
Head Food Runner
ICX
05.2022 - 11.2022
- Enhanced dining experience by ensuring timely delivery of food orders and excellent customer service.
- Streamlined food running process by coordinating effectively with kitchen and waitstaff, resulting in improved overall efficiency.
- Reduced order errors through meticulous attention to detail, ensuring accurate plate presentation and dish specifications.
- Assisted in maintaining a clean and organized dining area, contributing to a positive atmosphere for guests.
- Trained new food runners in restaurant procedures, leading to increased team productivity and effectiveness.
- Demonstrated strong knowledge of menu items, allowing for informative communication between kitchen staff and front-of-house team members.
- Contributed to the successful execution of special events and large parties by efficiently managing multiple tasks simultaneously.
- Maintained open lines of communication with management regarding potential issues or areas for improvement within the food running operation.
- Actively participated in regular staff meetings where feedback was shared regarding service improvements and important updates, resulting in a more cohesive food running team.
- Cleaned and sanitized food preparation and serving areas.
- Restocked food supplies in kitchen and organized storage areas.
- Delivered correct food items to tables according to order documentation.
- Cultivated warm relationships with regular customers.
- Cleared tables immediately after guests left in preparation for next party.
- Arranged tables and chairs for special occasions and events.
Cook
Mr. Jim's Pizza
09.2021 - 01.2022
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Maintained food safety and sanitation standards.
- Managed opening and closing shift kitchen tasks.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
Cashier and Kitchen Food Prep
Buffalo Wild Wings
05.2021 - 09.2021
- Greeted customers entering restaurant and responded promptly to customer needs.
- Built relationships with customers to encourage repeat business.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Worked flexible schedule and extra shifts to meet business needs.
- Helped customers complete purchases, locate items, and join reward programs.
- Restocked and organized merchandise in front lanes.
- Answered questions about restaurant policies and addressed customer concerns.
- Adapted quickly to new technologies implemented at POS systems, ensuring seamless transition periods for both staff and customers.
- Cut, poured and prepared food and condiments before opening as well as before each new shift and before closing.
Online Grocery Associate
Walmart
07.2020 - 01.2021
- Skilled at working independently and collaboratively in a team environment.
- Self-motivated, with a strong sense of personal responsibility.
- Proven ability to learn quickly and adapt to new situations.
- Worked well in a team setting, providing support and guidance.
- Placed completed orders in labeled, temperature-appropriate storage pending customer pick up.
- Reviews orders prior to pick up for accuracy and purchase-by dates.
- Memorized store layouts and planograms to fulfill orders using shortest, most efficient route.
- Consistently met deadlines and quality goals for accuracy and timeliness.
- Tracked substitutions and informed customers of changes.
- Improved customer satisfaction by efficiently and accurately fulfilling online grocery orders.
- Contributed to a positive work environment through effective communication and teamwork among fellow associates.
- Demonstrated strong attention to detail while handling complex or special requests from customers, ensuring their needs were met effectively.
- Participated in regular team meetings to discuss operational improvements, share feedback, and address any challenges faced in daily tasks.
Education
No Degree -
Collins-Maxwell- Baxter High School
Maxwell, IASkills
- Customer Service
- Conflict Resolution
- Strong Leadership
- Cleanliness Standards
- Excellent Communication
- Server Assistance
- Staff Training
- Multitasking Abilities
- Food Presentation
- Table Bussing
- Food Allergy Awareness
- Menu Knowledge
- Order Accuracy
- Foodservice
- Condiment Refilling
- Beverage Preparation
- Safe Food Handling
- Teamwork and Collaboration
- Strong Work Ethic
- Food Running
- Timely Food Delivery
- Customer Relations
- Order Verification
- Kitchen Support
- Fine Dining
- Food Preparation
- Cleaning and Sanitizing
- Problem-Solving
- Anticipating Customer Needs
- Employee Training
- Cleaning
- POS System Operation
Timeline
Head Food Runner
ICX
05.2022 - 11.2022
Cook
Mr. Jim's Pizza
09.2021 - 01.2022
Cashier and Kitchen Food Prep
Buffalo Wild Wings
05.2021 - 09.2021
Online Grocery Associate
Walmart
07.2020 - 01.2021
No Degree -
Collins-Maxwell- Baxter High School
Similar Profiles
Azalia VicenteAzalia Vicente
Provider Data Specialist at HCSCProvider Data Specialist at HCSC
Kiah BakerKiah Baker
Customer Service Representative I at City of Dallas - SanitationCustomer Service Representative I at City of Dallas - Sanitation
Sasha MerajSasha Meraj
CCU Registered Nurse at Medical City Dallas HospitalCCU Registered Nurse at Medical City Dallas Hospital
Juevon ArmstrongJuevon Armstrong
Fulfillment Associate (AFM Team) at Amazon Fulfillment CenterFulfillment Associate (AFM Team) at Amazon Fulfillment Center
Kendred PrinceKendred Prince
Food Server Assistant /Food Expeditor/Head Food Runner at McCray's Tavern On The SquareFood Server Assistant /Food Expeditor/Head Food Runner at McCray's Tavern On The Square