Christina Fields
Decatur
Summary
An organized and dependable candidate successful at managing multiple priorities with a positive attitude with the willingness to take on added responsibilities to meet team goals.
Overview
3
3
years of professional experience
Work History
Line Associate
Wayne Farms LLC Decatur Fresh Processing Facility
12.2022 - Current
- Trained and mentored new employees to apply best practices on assembly line operations and comply with procedures and regulations.
- Boxed, labeled, and transported items to support assembly operations.
- Assembled components with minimal supervision, exceeding expected project milestones.
- Followed protocols to enhance protection and maintain safe work environment.
- Built and packed boxes for shipment.
- Inspected poultry product for defects and removed defective pieces from conveyor belt.
- Removed products from line that did not meet quality standards.
- Moved finished and packaged product into site refrigeration to prepare for shipment.
- Followed safety precautions with knives and trimming equipment to create accident-free environment.
- Placed poultry on scales to weigh and tag containers with individual package weight and contents.
- Cut and trim white and dark meat and special cuts to prepare for packaging.
- Removed skin, feathers and scales from poultry carcasses at beginning of processing line.
- Followed local, state and federal health codes for sanitation, safety and process.
- Decontaminated work areas using sprayers to apply cleaning and disinfecting solutions.
- Prepared various meats by cutting, trimming and packaging in preparation for display cases.
Production Worker
Polaris Industries
09.2022 - 04.2023
- Followed safety procedures and guidelines to maintain safe working environments.
- Used equipment properly to avoid workplace hazards or injuries.
- Resolved issues quickly to maintain productivity goals.
- Organized work to meet demanding production goals.
- Inspected and adjusted work performed to meet expectations.
- Took on additional shifts during peak work periods to keep projects on schedule.
- Volunteered for additional assignments during peak work periods to keep tasks on schedule.
- Assembled and tested various products to meet production requirements and quality control standards.
- Maintained machinery to prevent overloads and avoid malfunctions.
- Adjusted machines to increase productivity for runs.
- Troubleshot production issues and provided timely solutions.
- Made sure that products were produced on time and are of good quality.
- Maintained organized work area by cleaning and removing hazards.
- Met production targets and tight deadlines by collaborating closely with team members.
General Manager
Steak N Shake
07.2021 - 09.2022
- Developed and implemented strategies to increase sales and profitability.
- Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
- Monitored financial performance, set budgets and controlled expenses to provide financial stability and long-term organizational growth.
- Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures, and technology systems.
- Drove year-over-year business growth while leading operations, strategic vision, and long-range planning.
- Developed and maintained relationships with customers and suppliers through account development.
- Managed budget implementations, employee evaluations, and contract details.
- Introduced new methods, practices, and systems to reduce turnaround time.
- Analyzed market trends and competitor activities to create competitive advantages.
- Provided thoughtful guidance to personnel in navigating and resolving snags in productivity.
- Collaborated with cross-functional teams to develop innovative solutions.
- Trained new employees on proper protocols and customer service standards.
- Scheduled employees for shifts, taking into account customer traffic and employee strengths.
- Interacted well with customers to build connections and nurture relationships.
- Assisted in recruiting, hiring and training of team members.
- Trained and guided team members to maintain high productivity and performance metrics.
- Handled problematic customers and clients to assist lower-level employees and maintain excellent customer service.
- Tracked employee attendance and punctuality, addressing repeat problems quickly to prevent long-term habits.
- Monitored daily cash discrepancies, inventory shrinkage and drive-off.
- Observed each employee's individual strengths and initiated mentoring program to improve areas of weakness.
- Managed purchasing, sales, marketing and customer account operations efficiently.
Head Sushi Chef/Back of House Lead
Rock N Roll Sushi
05.2020 - 07.2021
- Undertook Japanese recipes and added innovative ingredients to create dynamic sushi rolls for the restaurant.
- Pleasantly welcomed patrons entering sushi bar, offering to explain menu options.
- Carefully handled various types of knives, hand tools and utensils to fillet fish in preparation for sushi.
- Provided patrons with education on different types of fish and shellfish and helped choose sushi items.
- Prepared high-quality seafood, rice and ingredients for sushi.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Initiated training for new team members on culinary techniques to improve productivity and increase kitchen workflows.
- Handled all nightly cash components on my shift.
- Managed and motivated employees to be productive and engaged in work.
- Accomplished multiple tasks within established timeframes.
- Maintained professional, organized, and safe environment for employees and patrons.
- Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
- Cross-trained existing employees to maximize team agility and performance.
Education
High School Diploma -
Austin High School
Decatur, AL05.2020
Skills
- Organizational Standards
- Checking Product Quality
- Customer Experience
- Customer Engagement
- Managing Scenes
- Manage Inventory
- Productivity Performance
- Train Employees
- Equipment Monitoring
- Operational Procedures
- Machinery Operation
- Manufacturing
Timeline
Line Associate
Wayne Farms LLC Decatur Fresh Processing Facility
12.2022 - Current
Production Worker
Polaris Industries
09.2022 - 04.2023
General Manager
Steak N Shake
07.2021 - 09.2022
Head Sushi Chef/Back of House Lead
Rock N Roll Sushi
05.2020 - 07.2021
High School Diploma -
Austin High School
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