Summary
Overview
Work History
Education
Skills
Languages
Accomplishments
Affiliations
Timeline
Generic

Christina Hicks

Forest Hill,LA

Summary

Honest Cashier skilled at managing money, merchandising stock and assisting customers with locating desired items. Excellent oral and written communication, listening and time management skills with strong attention to detail and superior work ethic. Consistently accurate in drawer reconciliation.

Overview

4
4
years of professional experience

Work History

Cashier

Leebos
Lecompte, LA
03.2021 - Current
  • Operated cash register or POS system to receive payment by cash, check and credit card.
  • Tracked company inventories, moved excess stock and arranged products to improve sales.
  • Built and maintained productive relationships with employees.
  • Checked personal identifications during alcohol and tobacco sales.
  • Learned roles of other departments to provide coverage and keep store operational.
  • Reconciled transactions at end of shift using appropriate forms and reports to verify accuracy of transactions.
  • Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
  • Helped with purchases and signed customers up for rewards program.
  • Organized promotional displays or arrange merchandise on counters or tables to promote sales.
  • Maintained current knowledge of store promotions to highlight sales to customers.
  • Preserved appearance of store by arranging and replenishing displays and merchandise racks.
  • Counted and balanced cashier drawers.
  • Adhered to loss prevention policies such as monitoring suspicious activity in order to prevent shoplifting.
  • Stocked shelves with merchandise when needed.
  • Provided excellent customer service while promoting loyalty programs to increase sales potential.

Cafe Cook

Y Not Stop
Alexandria, LA
02.2020 - 03.2021
  • Ensured compliance with local health department regulations regarding food storage requirements.
  • Monitored supply inventory and rotated stock to maintain optimal freshness and reduce waste.
  • Monitored temperatures of prepared food and cold-storage areas.
  • Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
  • Followed sanitation guidelines for storing food products at appropriate temperatures.
  • Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
  • Prepared variety of foods according to exact instructions and recipe specifications.

Education

GED -

Slocum Adult Learning Center
Pineville, LA
05-2008

Skills

  • Drawer Balancing
  • Cash Handling
  • Customer Service
  • Payment Collection
  • Expense Tracking
  • Workforce Management
  • Marketing
  • Time Management
  • Schedule Preparation
  • Team Leadership
  • [Language] Fluency In Spanish

Languages

Spanish
Native/ Bilingual

Accomplishments

  • Employee Of the month for October of 2023

Affiliations

  • Raise chickens and rabbits

Timeline

Cashier

Leebos
03.2021 - Current

Cafe Cook

Y Not Stop
02.2020 - 03.2021

GED -

Slocum Adult Learning Center

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Christina Hicks