Christina Czlapinski
Almond,WI
Summary
Dedicated professional with a robust background in the culinary and caregiving sectors, notably at University Wisconsin of Stevens Point. Excelled in maintaining high sanitation standards and enhancing food safety oversight. Demonstrated exceptional multitasking abilities and a commitment to quality service, ensuring efficient meal preparation and fostering independence in caregiving settings.
Overview
16
16
years of professional experience
Work History
Cook
University Wisconsin of Stevens Point
04.2022 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Caregiver
Copperleaf Senior Living
02.2009 - 04.2022
- Assisted clients with activities of daily living, promoting independence and quality of life.
- Cleaned house, ran errands, managed laundry, and completed weekly grocery shopping.
- Assisted with dressing guidance, grooming, meal preparation, and medication reminders.
- Performed light housekeeping duties to maintain cleanliness standards while respecting the patient''s personal space.
Education
High School Diploma - General Studies
SPASH
Stevens Point, WI05.2000
Skills
- Cooking
- Cleaning and organization
- Food handling
- Strong attention to safe food handling procedures
- Sanitation
- Cooking techniques
- Frying
- Surface cleaning
- Hospitality and service industry background
- Food presentation
- Kitchen equipment operation and maintenance
- Contamination prevention
- Food plating and presentation
- Hospitality service expertise
- Sauce making
- Ingredients measuring
- Allergen awareness
- Food spoilage prevention
- Food pairing
- OSHA
- Quality assurance and control
- Recipe-based cooking
- Dietary restriction support
- Kitchen sanitation management
- Food safety oversight
- High volume production capability
- ServSafe certified
- Cleaning and sanitization
- Efficient multitasking
- Knife Skills
- Multitasking
- Problem-solving abilities
- Kitchen equipment use
- Reliability
- Sanitation Standards
- Time management abilities
- Professionalism
Timeline
Cook
University Wisconsin of Stevens Point
04.2022 - Current
Caregiver
Copperleaf Senior Living
02.2009 - 04.2022
High School Diploma - General Studies
SPASH
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