Christine Hill
Rainbow Farm LLC
Otis
15
years of professional experience
Dependable, detail-oriented professional with experience in farming, fishing, food service, and library operations. Known for accurate record keeping, teamwork, and safe hands-on work that supports efficient daily workflows.
Work History
Farm Hand
5 Months- Assisted with livestock feeding, watering, and daily pen cleaning to maintain animal health and farm sanitation.
- Supported planting, harvesting, and sorting produce to keep workflow steady and organized.
- Operated hand tools and basic farm equipment safely while completing routine maintenance tasks.
- Cleaned barns, stalls, and work areas to uphold safe, efficient farm operations.
- Carried feed, supplies, and materials across fields while following farm procedures and safety practices.
- Learned fencing, irrigation, and general grounds upkeep tasks to expand core farm support skills.
- Assisted in the construction and repair of fences, and barns necessary for successful farm operation.
- Supported successful harvests through diligent planting, weeding, and pruning efforts.
- Ensured proper animal care by administering medications, vaccinations, or treatments as prescribed by veterinarians.
- Rotated animals between grazing areas to provide enough access to food.
- Processed and packaged chickens on the farm for customers at Farmers Markets and the Farm Store.
Server/Housekeeper
1 Month- Delivered food and beverages promptly while maintaining attentive table service
- Refilled drinks and removed used items to maintain clean, organized dining areas
- Communicated orders accurately with kitchen and bar staff to support smooth service
- Cleaned guest rooms, bathrooms, and common areas following sanitation and safety standards.
- Changed linens, made beds, and restocked toiletries for consistent room readiness.
Library Director
1 Year 4 Months- Directed library operations, aligning services with town needs and community access priorities.
- Managed collection development, balancing circulation trends, patron requests, and budget constraints.
- Developed public programs and outreach initiatives to increase community engagement.
- Coordinated technology tools, digital resources, and research support for patrons.
- Collaborated with town officials, volunteers, and community partners to strengthen library services.
- Oversaw budget planning, purchasing, and expense tracking for library resources.
- Expanded public awareness of library offerings through advertising and notifications via social media, flyers, and email
Kitchen Assistant/Shipping Clerk
5 Years- Trained kitchen staff on prep standards, hygiene practices, and production procedures.
- Supervised packaging and labeling tasks to preserve product consistency and presentation.
- Cleaned and organized kitchen stations to promote team efficiency.
- Collaborated with team members to ensure smooth workflow during peak hours.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
Commercial Fisherman
14 Years 7 Months- Operated fishing vessel equipment to set, haul, and retrieve traps, nets, and lines safely.
- Collaborated with the crew in executing daily tasks, resulting in increased productivity and teamwork.
- Skillfully navigated harsh weather conditions, ensuring the safe return of crew members and vessel.
- Kept detailed records of catch data for accurate reporting to regulatory agencies, ensuring full compliance with quotas and restrictions.
- Measured, sorted and stored catches, returning illegal or undesirable creatures back to water.
- Worked with local markets and businesses to sell catches quickly and maximize profits.
- Monitored weather, tides, and sea conditions to support safe route planning and trip decisions.
- Inspected and maintained fishing gear, winches, ropes, and deck equipment for reliable performance.
- Sorted, cleaned, and iced catch to preserve quality and meet handling standards.
- Managed deck operations, coordinating line handling, catch transfer, and vessel workflow efficiently.
- Followed marine safety procedures, emergency protocols, and regulatory requirements during offshore operations.
Education
No Degree
High School Diploma
Skills
Heavy lifting
Physical endurance
Attention to detail
Time management
Community engagement
Equipment operation
Collaboration
Dependability
Physical stamina
Relationship building
Interests
Reading
Astrology
Gardening
Hiking
Music
Theater
Timeline
Server/Housekeeper
Blue Hill Inn
09.2026 - 10.2026Read More
Farm Hand
Rainbow Farm LLC
05.2026 - 10.2026Read More
Library Director
Town of Isle Au Haut
10.2024 - 02.2026Read More
Kitchen Assistant/Shipping Clerk
Black Dinah Chocolatiers
12.2013 - 12.2018Read More
Commercial Fisherman
Self-employed
05.2011 - 12.2025Read More
University of Southern Maine
No Degree
Read More
Belfast Area High School
High School Diploma
Read More