Summary
Overview
Work History
Education
Skills
Timeline
Generic

Christine Thames

Medical Billing
Dorchester,MA

Summary

Dependable and punctual Housekeeper who works well with others and believes in working hard to satisfy each customer. Over 5 years in commercial cleaning. Housekeeper versed in executing multiple tasks in a fast paced environment. Friendly and effective when working with a wide range of personalities. Core Qualification Customer-oriented Organized Exceptional time management Hardworking Hospitality background Interior and exterior cleaning Restroom detailing Chemical cleaning Physically strong Call Center Representative versed in customer support in high call volume environments. Superior computer skills and telephone etiquette.

Overview

28
28
years of professional experience
2
2
years of post-secondary education

Work History

Assistant Pastry Chef

Marriott International Inc.
04.2016 - 01.2019
  • Assisted in preparation of pastries, ensuring consistency and quality in all baked goods.
  • Supported head pastry chef in recipe development and menu planning for seasonal offerings.
  • Maintained cleanliness and organization of kitchen equipment and workstations to uphold safety standards.
  • Collaborated with team members to streamline production processes, enhancing overall efficiency.
  • Monitored inventory levels of ingredients, assisting in timely ordering to prevent shortages.
  • Prepared wide variety of goods such as cakes, cookies and tarts by following traditional and modern recipes.
  • Enhanced customer satisfaction by creating visually appealing and delicious pastries.
  • Decorated pastries with different icings and toppings, using spatulas, scrapers and piping bags.

Prep Cook

Marriott International Inc.
02.2016 - 01.2019
  • Prepared ingredients according to recipes and specifications for timely service.
  • Maintained cleanliness and organization of kitchen workstations and equipment.
  • Assisted in inventory management by tracking stock levels and reporting shortages.
  • Collaborated with team members to ensure efficient workflow during peak hours.
  • Followed food safety guidelines to maintain quality standards and minimize waste.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Food Services

Boston Children's Hospital
08.2025 - Current
  • Monitored and enforced quality standards for school food services.
  • Coordinated successfully with other departments such as housekeeping or food services, ensuring seamless integration of activities into each guest''s itinerary.
  • Coordinated with other departments such as maintenance, security, or food services to ensure seamless operation of the attraction.
  • Coordinated with catering staff to deliver food services for special events and functions.

PCA

Right at Home
02.2022 - 03.2025
  • Assisted patients with daily living activities, ensuring comfort and safety.
  • Monitored vital signs and reported changes to healthcare team.
  • Documented patient progress and care activities accurately in records.
  • Collaborated with nursing staff to implement individualized care plans.
  • Maintained cleanliness of patient areas, promoting hygiene standards.
  • Participated in training sessions to improve caregiving techniques and skills.
  • Assisted patients with daily living activities, promoting independence and wellbeing.
  • Improved patient comfort by providing compassionate and attentive care.
  • Maintained a clean and safe environment for patients, reducing the risk of infections and accidents.

Office Administrative Assistant

Ortho Injury And Wellness Center
10.2023 - 01.2024
  • Organized and maintained filing systems to enhance document retrieval efficiency.
  • Assisted in scheduling appointments and managing calendars for team members.
  • Prepared and processed correspondence, reports, and presentations with attention to detail.
  • Coordinated office supplies inventory, ensuring availability for daily operations.
  • Managed data entry tasks with accuracy, contributing to overall record integrity.
  • Greeted incoming visitors and customers professionally and provided friendly, knowledgeable assistance.

cook 2

Loews Atlanta Hotel
01.2019 - 12.2021
  • Prepared and cooked meals according to established recipes and safety standards.
  • Maintained cleanliness and organization of kitchen workstations and equipment.
  • Assisted in inventory management, ensuring adequate stock levels of ingredients.
  • Followed food safety protocols to prevent cross-contamination and ensure quality.
  • Collaborated with team members to improve service efficiency during peak hours.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Housekeeping

Georgia Regional Hospital Atlanta
Decatur, GA
09.2006 - 04.2012
Hand dusted and wiped clean office furniture, fixtures and window sills.Stripped floors using electrical cleaning equipment.Emptied and cleaned all waste receptacles.Spot cleaned carpets using industrial carpet cleaner.Cleaned and returned vacant rooms to occupant-ready status.Stocked toilet tissue and paper towels, as well as other restroom supplies.Informed supervisor when supplies were low.Stocked room attendant carts with supplies.Swept and vacuumed floors, hallways and stairwells.Cleaned rooms to the satisfaction of all clients.

Receptionist

Starchild Recording Studio
N Miami Beach, FL
01.1998 - 01.2006
  • Handled and distributed all incoming and outgoing mail.Wrote and distributed meeting minutes to appropriate individuals.Open, read, and wrote answers to routine letters.Created and maintained computer- and paper-based filing and organization systems for records, reports and documents.Approved travel expenses and reimbursement requests.Verified that information in the computer system was up-to-date and accurate.Successfully established effective systems for record retention by creating database for daily correspondence tracking.
  • Transporter | mass general hospital | january 1984 to april 1986.
  • transported patients to different areas of the hospital along with specimen and lab reports.
  • Answered an average of 75 calls per day by addressing customer inquiries, solving problems and providing new product information

Education

High School Diploma - Business

Brookshire International Academy
La Mesa, CA
09.2023 - 03.2024

No Degree - Medical Billing And Coding

UEI College
Stone Mountain, GA
02.2023 - 06.2024

Skills

  • Quick learner
  • Exceptional communication skills
  • Quick learner
  • Multi-line phone talent

Timeline

Food Services

Boston Children's Hospital
08.2025 - Current

Office Administrative Assistant

Ortho Injury And Wellness Center
10.2023 - 01.2024

High School Diploma - Business

Brookshire International Academy
09.2023 - 03.2024

No Degree - Medical Billing And Coding

UEI College
02.2023 - 06.2024

PCA

Right at Home
02.2022 - 03.2025

cook 2

Loews Atlanta Hotel
01.2019 - 12.2021

Assistant Pastry Chef

Marriott International Inc.
04.2016 - 01.2019

Prep Cook

Marriott International Inc.
02.2016 - 01.2019

Housekeeping

Georgia Regional Hospital Atlanta
09.2006 - 04.2012

Receptionist

Starchild Recording Studio
01.1998 - 01.2006
Christine ThamesMedical Billing