Christine Turnbull
Crestview,FL
Summary
Reliable employee seeking bakery position. Offering excellent communication and good judgment. Willing to take the time to learn proper procedures. Successful at keeping kitchen operations moving quickly and accurately to produce high-quality, attractive dishes that meet guest and business demands. Knowledgeable about labor and inventory controls, recipe development and menu planning.
Overview
17
17
years of professional experience
Work History
Kitchen Supervisor
Florida Department Of Corrections
Crestview, FL
02.2017 - 05.2019
- Created and deployed successful strategies to boost restaurant performance, streamline food prep processes and reduce waste.
- Directed activities of team of skilled kitchen workers preparing and serving meals.
- Controlled food costs and managed inventory.
- Disciplined and motivated staff to achieve challenging objectives in fast-paced culinary environments.
- Developed kitchen staff through training, disciplinary action and performance reviews.
Food Activity Foreman
AAFES
Eglin AFB/Hurlburt Field , FL
10.2000 - 02.2015
- Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
- Created and deployed successful strategies to boost restaurant performance, streamline food prep processes and reduce waste.
- Organized and oversaw food service training to educate employees on resetting tables, relaying orders to cooks and upselling food and beverages.
- Oversaw grill, stove and oven and cleaned equipment after every shift.
- Directed activities of team of skilled kitchen workers preparing and serving meals.
- Prepared meals from scratch using authentic, popular recipes to generate repeat business.
- Oversaw balancing of cash registers, reconciled transactions and deposited establishment's earnings to bank.
- Tracked food production levels, meal counts and supply costs.
- Reviewed pricing and ordered food ingredients, kitchen appliances and supplies.
- Applied knowledge of previous supply needs and forecasted business levels to estimate required supplies.
Education
Associate of Applied Science - Food Preparation
Pensacola State College
Pensacola, FLHigh School Diploma -
Galion High School
Galion, OHSkills
- Customer Service
- Equipment Inspection
- Critical Thinking
- Kitchen Staff Supervision
- Task Delegation
- Safety Training
- Orientation and Onboarding
- Verbal and Written Communication
- Cash Handling
- Food Assembly Supervision
- Supplies Purchasing
Timeline
Kitchen Supervisor
Florida Department Of Corrections
02.2017 - 05.2019
Food Activity Foreman
AAFES
10.2000 - 02.2015
Associate of Applied Science - Food Preparation
Pensacola State College
High School Diploma -
Galion High School