Summary
Overview
Work History
Education
Skills
Profile
Timeline
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Chrissy Magee

Houston,TX

Summary

Highly organized and detail-oriented professional passionate about executing exceptional events that achieve established goals. Experience with planning, budgeting and coordinating wide variety of both small-scale and large-scale events. Strong communicator and negotiator able to foster relationships with key stakeholders and vendors.

Overview

11
11
years of professional experience

Work History

Manager of Recruitment & Academy

ISBI 360
12.2022 - Current
  • Increased team productivity by implementing streamlined processes and effective recruiting strategies.
  • Achieved departmental goals by developing and executing strategic plans and performance metrics.
  • Enhanced candidates satisfaction by resolving disputes promptly and maintaining open lines of communication
  • Reduced time-to-fill for open positions by establishing relationships with passive candidates and nurturing talent communities.
  • Reached hiring goals consistently through effective collaboration with directors and clear communication of requirements.
  • Optimized applicant tracking system to streamline recruitment workflow, resulting in improved productivity levels.
  • Implemented data-driven recruiting methods, utilizing analytics to inform decision-making processes and optimize results.
  • Provided exceptional candidate experiences throughout entire recruitment process, from initial contact to offer negotiation.
  • Conducted thorough market research to stay informed of industry trends and competitor practices in talent acquisition strategies.
  • Managed a high-performing team of recruiters, fostering an environment of continuous improvement and professional growth opportunities.
  • Maintained diversity initiatives within the hiring process, promoting inclusivity in the workplace culture.
  • Streamlined interview scheduling process, enhancing coordination between candidates, managers and directors while reducing administrative burden on all parties involved.
  • Reviewed resumes and employment applications and interviewed applicants to evaluate work history and other qualifications.
  • Developed and implemented recruiting strategies to attract and retain top talent for organization.

Liquor Logistics Manager

Atomic Bottle
08.2020 - 11.2022
  • Streamlined inventory management for optimal stock levels and reduced waste.
  • Enhanced team productivity through effective scheduling and task delegation.
  • Increased revenue with creative marketing initiatives and promotional events.
  • Developed strong relationships with suppliers, negotiating favorable terms and pricing.
  • Mentored and trained staff members to ensure exceptional customer service standards.
  • Collaborated with kitchen team for seamless integration of food and beverage offerings.
  • Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
  • Safeguarded compliance with health, safety, and sanitation regulations in all operations.
  • Implemented cost control measures to maximize profit margins without compromising on quality or service levels.
  • Analyzed sales data to identify trends, adjusting menu offerings accordingly.
  • Handled conflict resolution among staff members promptly and professionally, maintaining a positive work environment.
  • Maintained up-to-date knowledge of industry trends and competitor offerings to stay ahead of the curve in the market space.
  • Introduced new cocktails to the menu based on market research that became popular choices amongst customers.
  • Participated in regional competitions representing the establishment showcasing unique cocktails resulting in increased recognition.
  • Organized charity events at the venue which garnered positive press coverage while supporting social causes.
  • Coordinated themed nights attracting different demographics expanding overall clientele.
  • Maximized customer service by training staff, overseeing operations, and resolving issues.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Crafted special drink and cocktail menu items for seasonal offerings.

Manager of Liquor Logistics/Bartender

Prospect Park
04.2018 - 01.2020
  • Boosted customer satisfaction by implementing innovative bar management strategies.
  • Created effective employee schedules maintaining coverage at peak times and minimizing labor costs.
  • Guaranteed optimal beverage stock by assessing inventory and collaborating with owners for corrective action planning to limit expenses.
  • Strategized plans to increase bar revenue through innovative promotional concepts, specialty drinks, and customer-focused events.
  • Upsold daily specials and beverage promotions to exceed daily sales goals.
  • Motivated staff to perform at peak efficiency and quality.
  • Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Participated in promotional events, representing the establishment positively while showcasing signature cocktails.
  • Consistently met or exceeded sales targets by upselling premium products without compromising guest satisfaction.
  • Contributed innovative ideas for seasonal cocktail menus that attracted new clientele while retaining regulars.
  • Developed creative bar menus and drink recipes by researching emerging industry trends.
  • Increased overall revenue with creative drink promotions and themed events.
  • Reduced waste and costs by closely monitoring inventory levels and implementing proper storage techniques.
  • Collaborated with other department supervisors to create a seamless guest experience throughout the establishment.
  • Maintained high standards of cleanliness and safety, ensuring compliance with local health regulations.
  • Provided exceptional customer service, anticipating guests'' needs and exceeding their expectations consistently.
  • Maintained up-to-date knowledge of industry trends, competitor offerings, and mixology techniques to continually improve overall operations.


Manager of Liquor Logistics/Bartender

Aloft Downtown Hotel
01.2017 - 04.2018
  • Increased guest satisfaction by implementing innovative customer service initiatives and staff training programs.
  • Managed hotel operations for seamless functioning, ensuring high levels of efficiency and guest satisfaction.
  • Reduced operating expenses by negotiating with vendors and optimizing resource management.
  • Enhanced the hotel''s online presence through targeted marketing campaigns and social media engagement.
  • Developed strong partnerships with local businesses to create exclusive offers and packages for hotel guests.
  • Implemented revenue management strategies to maximize room rates, occupancy levels, and overall profitability.
  • Oversaw all aspects of event planning, from contract negotiation to day-of coordination, resulting in successful events and satisfied clients.
  • Monitored safety procedures to ensure a secure environment for both guests and employees.
  • Conducted regular staff performance evaluations, identifying areas for improvement and providing constructive feedback.
  • Maintained strict adherence to budgetary guidelines while allocating resources effectively across departments.
  • .Reduced waste and costs by optimizing inventory management and beverage ordering processes.
  • Increased staff productivity through effective scheduling, task delegation, and performance monitoring.
  • Assisted in recruiting high-quality staff members, conducting interviews, background checks, and onboarding processes.
  • Resolved customer complaints professionally and efficiently to maintain a positive reputation for the establishment.
  • Coordinated private events within budget constraints while delivering exceptional service tailored to client needs.
  • Monitored stock levels consistently to ensure adequate supplies during peak times without excessive overstocking.
  • Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, and mixers.
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Maintained high standards of customer service by staying up to date on bar and menu options and providing effective food recommendations for guests.
  • Strategized plans to increase bar revenue through innovative promotional concepts, specialty drinks, and customer-focused events.
  • Consulted with managers to organize special events and promotions.
  • Planned routine upkeep of kitchen equipment and facilities for safe and efficient operations.
  • Set and oversaw weekly and special event menu plans.
  • Created new recipes, outlined steps, and training staff on correct preparation.
  • Implemented upselling strategies that boosted revenue without compromising guest experience or satisfaction.

Event Coordinator & Brand Ambassador Manager

Brown-Forman & Spellbound Marketing Group
05.2013 - 11.2017
  • Enhanced Jack Daniel's Honey & Fire brand recognition by executing promotional events and engaging customers with product demonstrations.
  • Enhanced attendee experience by meticulously planning and executing event logistics.
  • Collaborated with cross-functional teams to ensure seamless event execution and positive outcomes.
  • Developed creative marketing materials that generated interest and boosted event attendance.
  • Managed budgets effectively, negotiating contracts to secure cost savings without compromising quality.
  • Conducted post-event analysis, identifying areas of improvement for future events.
  • Coordinated with vendors to deliver exceptional catering and audiovisual services during events.
  • Established positive relationships with clients, ensuring their needs were met throughout the event planning process.
  • Implemented innovative strategies to maximize networking opportunities for attendees.
  • Facilitated smooth transitions between event segments by creating detailed schedules and providing clear communication to staff and participants.
  • Handled crisis management situations promptly, minimizing negative impact on event outcomes and client satisfaction.
  • Secured high-quality entertainment acts, enhancing attendee enjoyment and generating buzz around events.
  • Employed social media platforms effectively to promote upcoming events, reaching a wider audience base.
  • Maintained accurate records of all event expenditures, ensuring budget compliance across multiple projects.
  • Evaluated feedback from attendees after each function, utilizing insights gained to inform improvements in subsequent endeavors.
  • Adapted quickly when faced with unexpected challenges or changes in plans, maintaining composure while finding effective solutions.
  • Managed event logistics and operations.
  • Brainstormed and implemented creative event concepts and themes.
  • Hired, trained and supervised volunteers and support staff required for events.
  • Performed event coordination for larger parties and gatherings.
  • Boosted sales revenue by building strong relationships with key clients and retailers.
  • Designed and implemented efforts to publicize events and promote sponsorships.
  • Created and maintained event expenditures, budgets and timelines
  • Developed comprehensive training materials for the onboarding of new Brand Ambassadors, ensuring a consistent brand message.
  • Led teams of Brand Ambassadors, fostering a positive work environment focused on achieving sales targets.
  • Trained and supervised event staff to complete tasks on time.
  • Designed, filled, and arranged eye-catching product floorsets to increase sales.
  • Supported senior leadership by developing status reports on activities related to planning, scheduling, cancellation, inquiries, resourcing, risk mitigation, and proposal development for various events.

Education

Bachelor of Science - Architectural Drafting Technology

Grambling State University
Grambling, LA
05.2012

Skills

  • Staff Development
  • Financial Management
  • Performance Management
  • Operations Management

Profile

Interpersonal skills, confident, poised and accustomed to public speaking, Innovative thinker, capable of working independently or in a team environment, Highly skilled in educating and communicating priorities and initiatives, Enthusiastic, positive attitude, maintaining objectivity, providing ideas, and problem-solving solutions, Effective communicator, Committed to internalizing the brand image, Passionate and reliable work ethic

Timeline

Manager of Recruitment & Academy

ISBI 360
12.2022 - Current

Liquor Logistics Manager

Atomic Bottle
08.2020 - 11.2022

Manager of Liquor Logistics/Bartender

Prospect Park
04.2018 - 01.2020

Manager of Liquor Logistics/Bartender

Aloft Downtown Hotel
01.2017 - 04.2018

Event Coordinator & Brand Ambassador Manager

Brown-Forman & Spellbound Marketing Group
05.2013 - 11.2017

Bachelor of Science - Architectural Drafting Technology

Grambling State University
Chrissy Magee