Christopher Benguechea
Riverview,FL
Summary
Dedicated and dynamic hospitality professional with extensive experience in high-volume bar and restaurant operations, team leadership, and customer service excellence. Currently an Assistant Manager with a proven track record of success in upscale environments, including cocktail lounges, bistros, and luxury hotels. Seeking to continue advancing into management roles where I can lead teams, optimize service standards, and contribute to guest satisfaction and business growth.
Overview
6
6
years of professional experience
Work History
Assistant F&B Manager
SIX | American Bistro | JW Marriott
11.2024 - Current
- Lead daily restaurant operations, ensuring service standards, cleanliness, and guest satisfaction.
- Assisted in inventory management, tracking stock levels to minimize waste and ensure product availability.
- Supervise and support both FOH and BOH team, coaching staff and leading by example during high-pressure shifts.
- Oversee bar operations, lead bar menu changes based on current trends, and collaborated with kitchen staff to create seasonal menus.
- Developed training programs for new staff, enhancing service delivery and operational knowledge.
- Assist in scheduling, ordering, and performance reviews, driving team accountability and morale.
- Manager: Christopher Johnson
Bartender
BEACON | Rooftop Cocktail Lounge | JW Marriott
08.2023 - 11.2024
- Operated as a bartender in a high-volume, upscale rooftop bar.
- Crafted innovative cocktails and personalized guest experiences in a fast-paced, dynamic setting.
- Supported training of new bartenders and maintained nightly bar prep and closing procedures.
- Implemented efficient drink preparation processes, improving overall service speed during peak hours.
- Contributed to a positive work environment through effective teamwork and communication with colleagues.
- Manager: Kristina Tikhanovich
Bartender
SIX | American Bistro | JW Marriott
09.2022 - 08.2023
- Served 300+ guests per shift at the pool and restaurant bar; personalized service with craft cocktails.
- Managed cocktail batching and inventory to support high-volume flow.
- Winner of Masters Of The Craft bartending competition.
- Trained new staff on bartending techniques and customer service standards, fostering team development.
- Provided exceptional customer service, quickly addressing guest needs and resolving any issues promptly.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Assisted with staff training, sharing expertise in bartending techniques and customer service best practices.
- Manager: Christopher Johnson
Bartender/Barback
Amalie Arena
05.2022 - 11.2022
- Prepped and operated bars for large-scale events (14,000+ guests).
- Conducted inventory checks, deliveries, and post-shift reports.
- Maintained fast, clean, and efficient bar operations under pressure.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
- Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
- Adapted to fast-paced environment, effectively managing multiple drink orders simultaneously without compromising quality.
- Manager: Shayne
Bartender
Seminole Hard Rock Hotel & Casino
07.2021 - 02.2022
- Bartended overnight shifts in high-traffic casino environment.
- Delivered exceptional speed, accuracy, and guest relations.
- Maintained cleanliness, stocked bars, and coordinated with security on intoxication protocol.
- Manager: Mr. Taurus (813) 546-1353
Bartender
College Point Multiplex Cinemas
03.2019 - 07.2020
- Developed strong relationships with regular patrons, increasing loyalty and repeat business.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
- Enhanced establishment's reputation, consistently receiving positive feedback on customer satisfaction surveys.
- Maintained extensive knowledge of cocktail recipes and preparation techniques, ensuring high-quality beverage menu.
Education
High School Diploma -
High School Diploma -
Newcomers High School
Long Island City, NY01-2028
Diploma - undefined
New York Bartending School
Skills
- Customer Service & Upselling
- Beverage Program Management
- Inventory & Cost Control
- Fluent in English & Spanish
- Allergen awareness
- Menu development
- Labor scheduling
- Cost control
Accomplishments
2023 Masters Of The Craft Winner
Timeline
Assistant F&B Manager
SIX | American Bistro | JW Marriott
11.2024 - Current
Bartender
BEACON | Rooftop Cocktail Lounge | JW Marriott
08.2023 - 11.2024
Bartender
SIX | American Bistro | JW Marriott
09.2022 - 08.2023
Bartender/Barback
Amalie Arena
05.2022 - 11.2022
Bartender
Seminole Hard Rock Hotel & Casino
07.2021 - 02.2022
Bartender
College Point Multiplex Cinemas
03.2019 - 07.2020
Diploma - undefined
New York Bartending School
High School Diploma -
High School Diploma -
Newcomers High School
Similar Profiles
Ouafa ElofirOuafa Elofir
Marketing Coordinator at Marriott Vacations Worldwide - JW Marriott & CrystalMarketing Coordinator at Marriott Vacations Worldwide - JW Marriott & Crystal
Simon GuertinSimon Guertin
Senior Sales Manager at Austin Marriott Downtown & JW Marriott AustinSenior Sales Manager at Austin Marriott Downtown & JW Marriott Austin
Chandan SharmaChandan Sharma
Director of Sales at JW Marriott, Marriott InternationalDirector of Sales at JW Marriott, Marriott International
Amy RuppAmy Rupp
Associate Director, Adaptive Clinical Trial Technology at CSL BEHRINGAssociate Director, Adaptive Clinical Trial Technology at CSL BEHRING
Brandon HenrichsBrandon Henrichs
Certified Athletic Trainer at Florida Orthopaedic InstituteCertified Athletic Trainer at Florida Orthopaedic Institute