Summary
Overview
Work History
Education
Skills
Timeline
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CHRISTOPHER FREDERICK

San Juan Capistrano,CA

Summary

Young talented and very hard working food runner exceeding demanding guest expectations and business targets. Successful at developing strong business reputations built on knowledgeable and professional service. Performance-oriented and driven to continuously increase customer base and revenue.

Overview

3
3
years of professional experience

Work History

The Vine

SAN CLEMENTE
07.2022 - Current
  • Built customer loyalty and retention by delivering excellent shopping experiences.
  • Greeted customers and provided outstanding customer service.
  • Professionalism In High End Restaurant.
  • Utilized communication practices with kitchen staff to deliver customer meals in timely manner.
  • Maintained speed of service for food orders while minimizing errors and complaints.
  • Provided attentive service and proactively assessed guest needs.

Food Runner /Server

SELMA'S PIZZERIA
08.2020 - 09.2022
  • Served food and beverages promptly with focused attention to customer needs.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.

Education

High School Diploma -

San Clemente High School
San Clemente, CA
06.2021

Skills

  • Excellent Customer Service
  • Hard Worker
  • Time Management
  • Problem Solving
  • Leadership
  • Serving Staff Support
  • Effective Multitasking
  • Performance Improvement
  • Heavy Lifting

Timeline

The Vine

SAN CLEMENTE
07.2022 - Current

Food Runner /Server

SELMA'S PIZZERIA
08.2020 - 09.2022

High School Diploma -

San Clemente High School
CHRISTOPHER FREDERICK