Excellent at restocking and arranging goods in a visually pleasing manner in hectic grocery environments. Good team player who is eager to help out and has a positive attitude.
Overview
2
2
years of professional experience
Work History
Warehouse Stocker
Walmart
Atlanta, GA
04.2023 - Current
Assisted customers in locating and selecting merchandise, providing product information, and resolving inquiries.
Maintained a clean and organized store environment, including restocking shelves and arranging displays.
Participated in inventory management activities, such as receiving shipments.
Key Achievements:
Consistently met or exceeded goals, contributing to the overall success of the department.
Received positive feedback from customers for attentive service and product knowledge.
Skills:
Excellent customer service skills
Strong communication and interpersonal abilities
Ability to work effectively in a team environment
Attention to detail and accuracy in handling transactions
Stocker
Wayfield
10.2022 - 03.2023
Able to pallet jack when needed.
Greeted customers and directed to requested products.
Disposed of damaged or defective items or coordinated returns to vendors for covered items.
Maintained tidy and clean work areas to promote optimal productivity and safety standards.
Answered customer questions and provided detailed product information.
Consistently lifted materials weighing as much as 20+ pounds.
Crew Member
Auntie Anne's Pretzels
11.2021 - 10.2022
Cleaned and maintained all areas of restaurant to promote clean image.
Became familiar with products to answer questions and make suggestions.
Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
Collaborated with team members to complete orders.
Took orders, prepared meals, and collected payments.
Trained new team members on procedures, customer service, and sales techniques.
Trained other employees in customer service, food safety, and performance requirements.
Produced training materials and gathered resources to equip crew members with learning opportunities.