Summary
Overview
Work History
Education
Skills
Timeline
Generic

Christopher Guild

Canisteo

Summary

Versatile and results-driven, honed leadership qualities and problem-solving skills at Hornell Wildwood Campus. Excelled in enhancing farm productivity and culinary excellence, showcasing a blend of hard (time management) and soft (flexible and adaptable) skills. Achieved significant improvements in operational efficiency and food safety standards, demonstrating a proactive approach to professional growth.

Overview

2025
2025
years of professional experience

Work History

Work Study Student

Farming Assistant

06.2020 - 11.2024
  • Conducted regular inspections of crops or livestock for signs of disease or pests; promptly reported findings to reduce risks of widespread issues.
  • Improved soil fertility with the application of organic matter and proper nutrient management practices.
  • Maintained accurate records of crop production, inputs, and farm activities to ensure regulatory compliance.
  • Optimized harvest operations through timely harvesting and efficient post-harvest handling procedures.
  • Supported farm infrastructure maintenance, repairing fences, buildings, and other structures as needed.
  • Assisted in livestock care, ensuring proper feeding, health care, and hygiene practices for animal welfare.
  • Rotated animals between grazing areas to provide enough access to food.
  • Cleaned stalls, pens, and equipment using [Type] tools for optimal health of [Type] animals.
  • Kept pens, stalls and farm equipment clean and sterilized to support animal wellbeing.
  • Oversaw feeding, watering and health monitoring of [Type] stock, prioritizing health and wellness.

Culinary Student

Hornell Wildwood Campas, Hornell NY
09.2022 - 06.2024
  • Developed a strong understanding of food safety procedures, resulting in consistently maintaining a clean and sanitary work environment.
  • Mastered essential kitchen equipment operation, ensuring safe and proper usage for optimal results.
  • Enhanced culinary skills by participating in various hands-on cooking courses and workshops.
  • Refined plating techniques to enhance visual appeal, improving overall dining experience for guests during school-hosted events.
  • Improved team collaboration by effectively communicating with fellow students during group projects and assignments.
  • Contributed to course improvement suggestions based on personal experiences or observations within classes throughout the program.
  • Cleaned kitchen counters, refrigerators, and freezers.
  • Followed strict standards for food handling and safety, minimizing risks to customers.
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Maintained food safety and sanitation standards.

Education

High School Diploma -

Canisteo-Greenwood High School
Canisteo NY
06-2024

No Degree -

Wildwood Boces Campus
Hornell, NY
06-2024

Skills

  • Time management
  • Problem-solving
  • Leadership qualities
  • Flexible and adaptable
  • Multitasking
  • Decision-making
  • Professional and mature

Timeline

Culinary Student

Hornell Wildwood Campas, Hornell NY
09.2022 - 06.2024

Farming Assistant

06.2020 - 11.2024

Work Study Student

High School Diploma -

Canisteo-Greenwood High School

No Degree -

Wildwood Boces Campus
Christopher Guild