Professional with strong background in ensuring safety and security. Proven ability to assess situations quickly and respond effectively. Skilled in surveillance, access control, and conflict resolution. Team player focused on maintaining secure environment and adapting to changing needs. Reliable, vigilant, and committed to achieving results.
Overview
10
10
years of professional experience
Work History
Security Guard
Carmines
12.2021 - 12.2024
Inspected and secured entry points to prevent unauthorized access.
Conducted regular patrols to deter and detect any suspicious activities.
Reported incidents and hazards to management for appropriate action.
Maintained a safe environment for staff and visitors through proactive surveillance and communication.
Responded quickly to emergency situations to assess and deflect issues.
Completed full building and grounds patrols to spot and investigate concerns.
Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
Security Guard
52nd Lounge Bar Restaurant
12.2021 - 01.2022
Maintained regular presence by patrolling grounds.
Monitored and documented unusual activities.
Adhered to instructions given by supervisor and manager.
Security Guard
Sky Light Wine and Spirit
12.2019 - 01.2020
Ensured safety for patrons, staff, and property to prevent liability through crowd control.
Reported detailed accounts of suspicious incidents.
Conducted thorough ID checks for age verification, preventing underage entry to the establishment.
Managed emergency situations calmly and efficiently by following established protocols, minimizing risk exposure for patrons and staff.
Delivery Driver
Good Eats
07.2017 - 01.2018
Ensured customer satisfaction by providing friendly service during deliveries.
Navigated local streets to ensure timely delivery of goods.
Delivered packages on time by planning optimal delivery routes.
Completed on-time deliveries by choosing best and most efficient routes.
Food Runner and Banquet Houseman
Jack Austins/The Sheraton Hotel
01.2015 - 01.2017
Kept a routine inventory and cared for banquet supplies such as linens, chairs, china, glassware, flatware, and decorations
Responsible for maintaining the cleanliness and organization of any banquet rooms, hallways, storage, and service areas
Deliver food orders from the kitchen to customers’ tables rapidly and accurately
Assist the wait staff with table setting by fetching and placing appropriate tableware, eating utensils, and napkins
During events, duties included assisting servers, transporting tables and equipment, reporting maintenance issues to management, and providing requested information to banquet patrons