Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Christopher Jones

Bloomfield,NJ

Summary

Casual Fine Dining Server with over 15 years of experience in both fine dining, and casual elegant service. Energetic, with a passion for achieving successful relationships with both co-workers and guests.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Line Cook and Pizza Maker

The Oakley
06.2022 - 02.2023
  • Created identical dishes numerous times daily with consistent care, attention to detail and quality. Improving consistency and quality resulting in sales increase of pizzas 5%
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
  • Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
  • Unloaded food supplies from distributor trucks to efficiently organize inventory.

Server

The MC Hotel
07.2019 - 03.2020
  • Maintained table settings by removing courses, replacing utensils and refilling beverages promptly and courteously. Insure guests satisfaction .
  • Process orders via Microsoft POS in proper coursing.
  • As lead AM Server, and Lunch Server, open restaurant on time by making sure that waiter station is equipped and stocked
  • Correctly process Credit Cards, and Cash transactions via POS systems
  • Created orders, documented special requests and followed up with kitchen personnel to foster top-quality service and minimize complaints.

Dining Room Server

The Wooden Spoon Tavern
06.2017 - 06.2019
  • Ala Cart server and Private parties
  • Lead server and trainer
  • As lead server it is my responsibility to see that opening duties for our restaurant are completed in an expeditious manner. Insure that the dining room is ready for service, checking table sets are properly set and positioned.
  • As trainer cover all details with trainee with respects to sales techniques, proper coursing, menu knowledge and and wine service. Also, POS training

Lead Pizza Chef

Aquila Pizza Al Forno
02.2023 - Current
  • Operated pizza oven and other kitchen equipment safely to protect team members from harm and equipment from damage.
  • Maintained a clean workspace, ensuring compliance with health and safety regulations for food handling.
  • Reduced food waste by efficiently managing pizza ingredients and rotating stock regularly.
  • Trained new staff members in proper pizza preparation techniques, fostering a culture of continuous improvement.
  • Enhanced customer satisfaction by crafting high-quality pizzas and maintaining consistency in taste and presentation.
  • Managed high-pressure situations during peak hours, maintaining focus on efficient service and consistent product quality.
  • Collaborated with team members to improve workflow efficiency and overall kitchen performance.

Education

Associate of Arts - Design And Visual Communications

The Art Institute of Atlanta
Atlanta, GA

Skills

  • Organized and efficient server
  • Committed team player
  • Working knowledge of wines
  • Courteous, professional demeanor
  • POS Systems
  • Self starter
  • Stress Management
  • Food Safety
  • Strong guest focus
  • Salesmanship

Certification

TIPS Certified

Timeline

Lead Pizza Chef

Aquila Pizza Al Forno
02.2023 - Current

Line Cook and Pizza Maker

The Oakley
06.2022 - 02.2023

Server

The MC Hotel
07.2019 - 03.2020

Dining Room Server

The Wooden Spoon Tavern
06.2017 - 06.2019

Associate of Arts - Design And Visual Communications

The Art Institute of Atlanta

Similar Profiles

CREATE PROFILE
Christopher Jones